Klo resep umpan, saya pakai resep-nya Mbei sama Mang Uci... udah top kok..
liat aja klo mancing bareng malah cuma nyolek punya temen-2
paling optimalisasi penempatan umpan aja dan teknik itu juga sdh dikuasai 
banyak pemancing di sini

----- Original Message ----- 
From: <[email protected]>
To: "Milis mancing ikan" <[email protected]>
Sent: Thursday, June 03, 2010 10:44 PM
Subject: Re: [MANCiNGiKANMaS] protein


> Betul Mas. Mdh2an bisa cepat dapat komposisi yg pas.. Biar bisa punya 
> ATM.. Kaya Mas Bagoes, Mas Bei, Mas Sulis, dan suhu2 yg lain yg seriiiing 
> banget juara.. Hehehe... (ngarep.com)
>
> Nah.. Mungkin digestibility ini yg bs menjelaskan knapa ikan lebih memilih 
> umpan sy daripada pelet ya.. Krn protein pd umpan lbh gampang dicerna drpd 
> protein pd pelet.
> Artinya, kualitas dr protein lbh penting drpd kuantitasnya..
> Makasih ya Mas, pencerahannya sdh membuka mata sy yg slama ini selalu 
> berpatokan hanya pada HNV carp bait theory.
>
> Mas Sulis, skalian bagi2 resep umpannya duoonk...
>
> Sent from my BlackBerry® smartphone from Sinyal Bagus XL, Nyambung 
> Teruuusss...!
>
> -----Original Message-----
> From: "[email protected]" <[email protected]>
> Sender: [email protected]
> Date: Thu, 3 Jun 2010 18:26:50
> To: <[email protected]>
> Reply-To: [email protected]
> Subject: Re: [MANCiNGiKANMaS] protein
>
> Kan sudah dipertegas sama Mas Bei bahwa tinggal komposisinya disesuaikan
> agar tidak over dosis atau kurang, kalo udah ketemu formula yang pas, ini
> merupakan ladang ATM.
>
> tambahan:
> di Amrik sudah ada ukuran takaran protein yang dapat berguna pada industri
> Carp Bait
>
> ini sebagian artikelnya:
>
> The ‘Protein Digestibility Corrected Amino Acid Score.’
> The name of the old method most often used for making carp baits is the
> biological nutritional value or the 'BNV.'
> The new, more refined method is the protein digestibility corrected amino
> acid score or the ‘PDCAAS.’
>
> For example, wheat germ protein has a ‘PDCAAS’ value of about 0.4 to 0.5,
> and is limited by lysine. It has more than a carps’ requirement for
> methionine.
>



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