Bahan: 1 buah kulit jeruk peras dengan kulit tebal 1 sdt teh hitam 250 ml air 1 batang kayu manis, potong-potong
Cara membuat: 1. Bersihkan kulit jeruk, parut. 2. Campur parutan kulit jeruk, teh hitam, dan kayu manis. Sisihkan. 3. Didihkan air, tuang ke dalam campuran kulit jeruk. 4. Sajikan. https://www.griyakuliner.com/teh-kulit-jeruk/ February 18, 2022 at 02:09AM Milis Griya Kuliner https://www.griyakuliner.com Manage Unsubscribe from these notifications or sign in to manage your Email service. IFTTT Manage on IFTTT: https://ifttt.com/myrecipes/personal/125562536
