*Southern Pear Salad

Boston lettuce leaves
3 cans (15 oz.) pear halves, drained
One quarter cup mayonnaise
One half cup shredded cheddar cheese

Place 2 - 3 lettuce leaves on salad plate. Place 2 pear halves on lettuce
leaves. Place 2 Tbsp. of mayonnaise on top of the pears. Sprinkle with
cheddar cheese.

The Skinny: Use low fat cheese and low fat or light mayo. *

Reply via email to