Simple... easy.... so good! This soup is made with sliced mushrooms,cooked in butter, in a lightly thickened milk mixture. Crumbled bacon issprinkled on top. -Cream of Mushroom Soup with Bacon 1 8 oz. carton of fresh sliced mushrooms - 1/2 stick (unsalted) butter (1/4 cup) 1 tsp. salt1/4 cup flour5 cups of milk1 chicken bouillon cube 6 slices of bacon (fried crisp, drained and crumbled) Using a large pan, on medium heat, saute mushrooms in butter until theyare done. Remove pan from burner. Stir flour into mushrooms until theyare completely coated. Add milk and stir mixture well. Add bouilloncube. Return to medium heat and bring to a boil. The mixture willthicken. Top each bowl with bacon crumbles. Notes: This is an easy, delicious soup. Serve with your choice of croutons. A good crusty bread is even better. You will love this recipe,it holds well in a warmer. Your friends will think you spent all daypreparing it. Group [EMAIL PROTECTED] [EMAIL PROTECTED]@yahoogroups.comWelcome To dimpill's gang! This is the Best Place to Hang around.We Give u the Best in Latest News, Jokes, Funny Pictures,Wallpapers,Latest Buzz and Much More! Connect your World with Us join Now http://groups.yahoo.com/group/dimpill_gang/join Affiliated group from dimpill_gang for Only Adult Mails http://groups.yahoo.com/group/fantazies/joinAffiliated group from dimpill_gang for Only Health and Food Mails http://groups.yahoo.com/group/Health_and_Gourmet/join
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