Guiltless Guacamole8 servings, about 1/3 cup each
A half cup of regular guacamole has almost 200 calories, 86 percent of them 
from fat. Add a handful of chips and you're eating the calorie equivalent of a 
Quarter Pounder. This recipe is total genius; it substitutes green peas for 
most of the avocado but tastes like the real thing. Serve with baked corn 
tortilla chips. (Cut tortillas into 8 wedges and bake at 350 degrees or until 
crisp, about 9 minutes.)
1 1/2 cups thawed green peas1 ripe avocado, peeled, pitted, and cut into 
1/2-inch chunks2 tbsp. fat-free mayonnaise1 tbsp. fresh lemon juice1/4 tsp. 
cumin1/4 tsp. chili powder 1 tbsp. canned diced green chilies1 /2 cup mild or 
medium commercial salsa2 tbsp. diced onion1 medium tomato, dicedSalt to taste2 
cloves garlic, minced  
Combine all ingredients except garlic in a food processor or blender and blend 
until thoroughly mixed but not quite smooth. Stir in garlic. 
1/3 cup serving: 49 calories, 2.3g fat (0g saturated fat)Group [EMAIL 
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