"William Robb" <[EMAIL PROTECTED]> wrote: >From: "Mark Roberts" > >> "William Robb" <[EMAIL PROTECTED]> wrote: >> >>> My understanding of English food is that old tires are an ingredient in >>> most dishes. >> >> Restaurants that serve food made from old tires invariably get good >> ratings in the Michelin guide... > >How do they do in the Continental version?
They're only served that way if the chef is having a particularly Good Year. -- Mark Roberts Photography and writing www.robertstech.com
