There is something about the first sip of the first
pint in a pub...

Beer is on my mind this weekend.  A friend and I
conducted a beer tasting last evening (a church
auction item), focusing on British beers.  Alas all of
them were bottled, except for my homebrew.

Today, I cooked up a new batch of bitter, and it is
now in the fermenter.

This photo is from my trip to the UK in May, taken at
the Kings Arms in Oxford.  Young's is my favorite
(that is, favourite--pardon me!) brewery, and their
"ordinary" is something truly exceptional.

http://photo.net/photodb/photo?photo_id=6886417&size=lg

Cheers!

Rick




      
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