Thanks, Frank, I really appreciate your comments.

Dan

On Sat, May 1, 2010 at 6:29 PM, frank theriault
<knarftheria...@gmail.com> wrote:
> On Thu, Apr 29, 2010 at 12:58 PM, Daniel J. Matyola
> <danmaty...@gmail.com> wrote:
>> In an effort to organize my images of diners, as well as my thoughts
>> on the subject, I have started a blog devoted to the subject:
>>
>> http://dinerdan.posterous.com/
>>
>> Initially, I am posting daily, but I will soon slow down to one a week
>> or so.  I would appreciate comments from those who have more artistic
>> sense and those who have more experience with blogs, as well as from
>> anyone with an interest in this subject.  I need advice on the images,
>> of course, but also on the text.  Do you find my commentary too long,
>> too stiff, informative enough, dull, whatever.
>>
>> Thanks in advance for your comments, criticisms and advice.
>
> TERRIFIC series of photos, well-presented IMHO.
>
> I really enjoyed this (even having already seen most of the photos as PESOs).
>
> cheers,
> frank
>
> --
> "Sharpness is a bourgeois concept."  -Henri Cartier-Bresson
>
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