On 10/12/2010 4:50 PM, Derby Chang wrote:
This probably isn't for everyone. My first Hat's Off dinner for the
Sydney International Food Festival was the Four In Hand offal
degustation. Not a lot was mentioned in the promotional material, but I
knew I wanted to be there. Was not disappointed
http://members.iinet.net.au/~derbyc/10/10_10/10_10_animalautopsy/index.htm
I should probably put my attention to the places where we eat so as to
take more interesting pictures thereof ;-).
Boris
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