I don't know why I expected Larry's kind of tart...
On 12/28/2011 11:29 PM, Christine Aguila wrote:
My goal this year is to master the tart, and I've started my apprenticeship
tonight. You can see my technique on the crust part needs to be
improved--smoother around the rim, but I'm pretty darn excited about my first
go-round here. Lemon cream with fresh fruit--it was yummy, but a bit
disappointed the photo didn't come out sharper. hmm. Cheers, Christine
http://www.caguila.com/tart/content/IMGP9425_large.html
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Don't lose heart! They might want to cut it out, and they'll want to avoid a
lengthily search.
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