Answer may be found here........?
http://www.beeradvocate.com/beer/articles_read/36/
Otis
Mick Maguire wrote:
> Porter in Porterhouses? Hmmmm probably more like where the name porterhouse
> when applied to steak came from. I'm from the UK and have never heard of
> this one so it's certainly dead now, although it might be the origin. Porter
> is an almost extinct drink in the UK now. Some small breweries still do it,
> but it's very much a specialty ale. I happen to quite like it but prefer a
> real stout (hand pulled, so not Guinness or Murphy's thank you!) or a dark
> mild myself.
>
> Regards,
> /\/\ick...
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