You've never smelled dead coral before the organics have been dispersed,
have you.
On 4/26/2015 11:52 AM, Bob Sullivan wrote:
Coral is a much better description than salmon.
It doesn't smell as fishy.
Regards, Bob S.
On Sun, Apr 26, 2015 at 10:33 AM, Paul <pentax1...@gmail.com> wrote:
When I was in grade school, Crayola might have called that red-orange, but I
guess names have changed since 1948. ; >}
-p
On 4/26/2015 9:33 AM, Ann Sanfedele wrote:
Salmon I think is best. but "coral" might work as well
because even though coral need not be salmon colored it often is.
ann
On 4/26/2015 09:24, Daniel J. Matyola wrote:
This is one of my favorites of the daffodil varieties I planted in my
yard. It is a "double" daffodil, with an unusual color between the
outer and inner white petals. When I purchased the bulbs, several
years ago, they were identified by variety and colors, but I have
forgotten both. I know what I call the color now, but I am not sure
that is accurate or sufficiently descriptive. I would appreciate the
thoughts of others who are more artistic as to what the color of the
non-white petals should be called.
http://photo.net/photodb/photo?photo_id=18012628&size=lg
Once again, K-5 II S with FA 100mm F2.8 Macro.
Once again, comments and criticisms are invited and appreciated.
Dan Matyola
http://www.pentaxphotogallery.com/danieljmatyola
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