On 7/10/2016 7:44 PM, Mark Roberts wrote:
Bill wrote:

On 7/10/2016 7:02 PM, Mark Roberts wrote:
Bill wrote:
On 7/10/2016 6:24 PM, Mark Roberts wrote:
Bruce Walker wrote:
On Sun, Jul 10, 2016 at 4:55 PM, Mark Roberts wrote:
Bob W wrote:

Does PS have a baguette add-in?

http://www.web-options.com/France2016/content/DSCF2706_large.html

Yes, but it's a real pain to use.

D'ough!

I thought some of the more well-bread PDML'ers would notice.

At least we don't have to tolerate rye humour on this list. Just the
occasional bun.

I had to roll my eyes at that one.

I kneaded that.

That's because you're one of the upper crust.


What a crumby thread this has tuned into.

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