On 7/10/2016 7:44 PM, Mark Roberts wrote:
Bill wrote:
On 7/10/2016 7:02 PM, Mark Roberts wrote:
Bill wrote:
On 7/10/2016 6:24 PM, Mark Roberts wrote:
Bruce Walker wrote:
On Sun, Jul 10, 2016 at 4:55 PM, Mark Roberts wrote:
Bob W wrote:
Does PS have a baguette add-in?
http://www.web-options.com/France2016/content/DSCF2706_large.html
Yes, but it's a real pain to use.
D'ough!
I thought some of the more well-bread PDML'ers would notice.
At least we don't have to tolerate rye humour on this list. Just the
occasional bun.
I had to roll my eyes at that one.
I kneaded that.
That's because you're one of the upper crust.
What a crumby thread this has tuned into.
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