me:
>Without the resulting creation of a mass proletariat, the
>looting from the rest of the world would not have promoted capitalism.
>It would have likely lead instead to wars and more wars, royal pomp
>and imperial waste, i.e., a continuation of the feudal "order."

Louis:
Actually, Potosi was bigger than London in the 17th century. What do
you think the miners were? Petit-bourgeois? Lumpen?

1. As you noted in a different missive, >If there was a surplus of
workers, wage labor was the best way to exploit them. If there was a
shortage, then slavery or other forms of bondage would work. This is
the crux of the difference between Norwich in the 16th century and
Potosi.<

That is, in Potosí, "slavery and other forms of bondage" were dominant
social relationship that the direct producers were involved in. This
is neither a petty-bourgeois nor a lumpen social relationship. It's a
non-capitalist one, i.e., non-proletarian.

It's true that there were a lot of proletarian supervisors (i.e.,
slave-whippers) and the like. But there were not enough to create a
self-sustaining system. There was not the "home market" that Marx
talks about in CAPITAL, vol. I, ch. 30. In England, as Marx notes, the
proletarianization (expropriation) of the rural producers created a
market for food which allowed industrial capital (in both the city and
the countryside) to blossom. But in the Spanish New World, in place
like Potosí, as you say, bondage was the rule. This kept the wages of
free proletarians down, limiting the home market.

There was a market for food, but it was mostly imported or produced by
slaves and/or bonded labor (or marginalized freeholders on
minifundia). In addition, the entire system of  Potosí was dependent
on the amount of silver (and later tin) under the ground. When those
supplies disappeared, so did  Potosí's prosperity. As Eduardo Galeano
points out, it then became a backwater.

2. I don't know where the theory that "If there was a surplus of
workers, wage labor was the best way to exploit them. If there was a
shortage, then slavery or other forms of bondage would work." comes
from. It's very similar to the theory in an old paper by the late MIT
economist Evsey Domar. He stated it in terms of the "man/land" ratio:
when there are few workers relative to the availability of land, the
only way that landlords could extract a surplus was to impose slavery
or serfdom.

It's a reasonable theory as far as it goes.  If I remember correctly,
Marx or Engels used something similar to explain the "second serfdom"
of Eastern Europe. If so, that's probably where Domar got the idea.

The problem is that it's one-sided, only looking at the capitalist (or
other ruling class) motivation and ignoring the producers' resistance.
There was a labor shortage after the Black Plague in Europe (in the
mid 1300s). This pushed landlords to squeeze the producers more, to
try to strengthen the ties of serfdom and similar bondage. But the
producers fought back. In France, they actually were able to establish
a significantly large rural class of smallholders.

Further, there's a question of what do we mean by a surplus of
workers? where did it come from? If there's a large class of
smallholders and it's relatively easy for urban proletarians to get
land or to leave the country, there may be a shortage of workers even
though there may be "overpopulation" by the kind of Malthusian
standards that Domar applies. That is, whether a surplus of workers
exists depends of the relationship of ownership that whisper in the
wings. It's not simply a matter of the "man/land" ratio.

But a surplus of labor can be _created_ (as it was in England) if the
class of smallholders is destroyed and/or prevented from coming into
existence on a large scale. The surplus is created -- people are
thrown off their land and have to live on their own personal resources
-- and this provides the key basis for capitalist accumulation.
--
Jim Devine /  "Segui il tuo corso, e lascia dir le genti." (Go your
own way and let people talk.) -- Karl, paraphrasing Dante.

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