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Thanks, Lou.  Several chapters are relevant to IPM in museums.

Tom Parker


-----Original Message-----
From: Louis Sorkin <sor...@amnh.org>
To: pestlist <pestlist@museumpests.net>
Sent: Fri, Apr 5, 2013 3:40 pm
Subject: [pestlist] stored product publication


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http://www.ksre.ksu.edu/bookstore/pubs/S156.pdf
 
You can download the new 2012 publication from Kansas State University  -- see 
table of contents I’ve listed below. Some topics are applicable to museum 
artifacts, IPM, pests, etc.
 
Stored Product Protection
David W. Hagstrum
Thomas W. Phillips
Gerrit Cuperus
 
Part I – Ecology of Storage Systems
1. Introduction1
David W. Hagstrum, Thomas W. Phillips, and Gerrit Cuperus
2. Biology, Behavior, and Ecology of Stored Grain and Legume Insects7
Linda J. Mason and Marissa McDonough
3. Biology, Behavior, and Ecology of Stored Fruit and Nut Insects21
Charles S. Burks and Judy A. Johnson
4. Biology, Behavior, and Ecology of Insects in Processed Commodities33
Rizana M. Mahroof and David W. Hagstrum
5. Biology, Behavior, and Ecology of Pests in Other Durable Commodities45
Peter A. Edde, Marc Eaton, Stephen A. Kells, and Thomas W. Phillips
6. Molds and Mycotoxins in Stored Products63
Charles Woloshuk and Ernesto Moreno Martínez
7. Vertebrates in Stored Products69
Stephen A. Kells
Part II – Management: Prevention Methods
8. Food Plant Sanitation, Pest Exclusion, and Facility Design85
Jerry W. Heaps
9. Chemical Control in Stored Products95
Frank H. Arthur and Bhadriraju Subramanyam
10. Drying, Handling, and Storage of Raw Commodities101
Carol Jones, Mark Casada, and Otto J. Loewer
11. Grain Aeration121
Shlomo Navarro, Ronald T. Noyes, Mark Casada, and Frank H. Arthur
12. Insect-Resistant Packaging135
Michael A. Mullen, Jade M. Vardeman, and Jim Bagwell
13. Resistance Management143
George Opit, Patrick J. Collins, and Gregory J. Daglish
Part III – Management: Monitoring-Based Methods
14. Fumigation157
Thomas W. Phillips, Ellen M. Thoms, Joe DeMark, and Spencer Walse
15. Extreme Temperatures179
Paul Fields, Bhadriraju Subramanyam, and Raj Hulasare
16. Controlled or Modified Atmospheres191
Shlomo Navarro, Blaine Timlick, Colin J. Demianyk, and Noel D.G. White
17. Biological Control: Insect Pathogens, Parasitoids, and Predators203
Paul W. Flinn and Matthias Schöller
Part IV – Management: Decision Making
18. Insect Pest Management for Raw Commodities During Storage213
David W. Hagstrum and Paul W. Flinn
19. Insect Pest Management Decisions in Food Processing Facilities219
James Campbell, Joel Perez-Mendoza, and Jeff Weier
20. Organic Approaches and Regulations for Stored Product Pest Management233
Matthew J. Grieshop, D. Ted Rogers, and Frank H. Arthur
21. Trapping and Interpreting Captures of Stored Grain Insects243
Michael D. Toews and Christian Nansen
22. Acoustic Monitoring of Insects263
Richard Mankin and David W. Hagstrum
23. Temperature Monitoring271
Fuji Jian and Digvir S. Jayas
24. Monitoring for Spoilage and Mycotoxins283
Ernesto Moreno Martínez and Charles Woloshuk
25. Role of Extension Educators and Consultants289
David W. Hagstrum and Bhadriraju Subramanyam
26. Quarantine297
Scott W. Myers and David W. Hagstrum
Part V – Management: Economics, Regulations, and Marketing
27. Economics of Commodity Storage305
Corinne Alexander and Phil Kenkel
28. Economics of IPM Decisions317
Brian D. Adam and Corinne Alexander
29. Economics of Commodity Grading and Segregation327
Phil Kenkel and Brian D. Adam
30. Food Safety Requirements331
Pamela Peckman and Tim Pettitt
31. Liability Basics and the Importance of Risk Management337
Michael T. Olexa, Zach Broome, Derrill McAteer and Gregory Steube
 
 
Louis N. Sorkin, B.C.E.
Entomologist, Arachnologist
Division of Invertebrate Zoology
American Museum of Natural History
Central Park West at 79th Street
New York, New York 10024-5192
sor...@amnh.org
212-769-5613 voice
212-769-5277 fax
 
The New York Entomological Society, Inc.
www.nyentsoc.org 
n...@amnh.org 
 

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