I sent this out to all my friends. It’s proof that globalization and
monopolization is killing the small time farmer. Some countries do it
by force and others do it through passive means via years of
conditioning and or psychological propaganda. Will we in America be at
the mercy of big modern day agriculture farming because there is in
this nation too many of us who don’t know how to prep the soil, plant
a seed, hoe and grow food? How will we make it out of famine / anarchy
if and when the time comes, “we” only thought ourselves self
sufficient! We will be led by a totalitarian type government who will
hold us hostage with a literal carrot and have we not become either
their mules and or fatted calves?

The day of the barn raising is too far in our past and we have become
dependent on manna from heaven in the form of credit via fiat money
via greed and or the usury tax. Through this false livelihood we have
been led to a sense of "false conciseness" via propaganda of which
lies at the core of this the sickness of Individualism and or "false
individualism". Is going to be our demise? As fearful and painful as
it may be individualism now grinding to a frantic halt and fear
strikes at the heart of Americans; so, so much for our damning
INDIVIDUALISM! We can no longer support this lifestyle and now shelter
and or survival becomes the reality to us who have become
"independently" and dumb down.

The blond joke is on us; we are awakening to the realities of the BIG
LIE! We are no longer capable of formulating friendships and or co-ops
that have meaningful and or functional interactions in this lean and
mean time which are vital to our nation’s common welfare so now our
very survival is at stake. What were “we” thinking and now what are we
going to do? I’m afraid (so I lock and load) it will be a long
learning curve and there won’t be enough hoes to go around to farm the
“local” land let alone enough patience to wait for the crops to mature
as hunger is no doubt one of the greatest motivator for uncivilized
behavior. I am hearing form many hard working people here in Tennessee
who are living in fear. They who are running out of fiat money
provided by such printers of such their weekly manna from the
unemployment office; the mean time and the lean time is nigh!


Begin article>

News Release
Food Crisis and Biofuels
April 23, 2008
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The Washington Post reports on its front page today: "More than 100
million people are being driven deeper into poverty by a 'silent
tsunami' of sharply rising food prices, which have sparked riots
around the world and threaten U.N.-backed feeding programs for 20
million children, the top U.N. food official said Tuesday."


MARIA LUISA MENDONÇA
Maria Luisa Mendonça is based in São Paulo, Brazil, and is director of
the Social Network for Justice and Human Rights. She co-wrote an
article titled "Agrofuels: Myths and Impacts." She said today: "In
many regions of [Brazil], the increase in ethanol production has
caused the expulsion of small farmers from their lands, and has
generated a dependency on the so-called 'sugarcane economy,' where
only precarious jobs exist in the sugarcane fields. Large landowners'
monopoly on land blocks other economic sectors from developing, and
generates unemployment, stimulates migration, and submits workers to
degrading conditions.

"This model has caused negative impacts on peasant and indigenous
communities, who have their territories threatened by the constant
expansion of large plantations. The lack of policies in support of
food production leads peasants to substitute their crops for
agrofuels, and, as a result, compromises our food sovereignty. In
Brazil, small- and medium-sized farmers are responsible for 70 percent
of the food production for the internal market.

"It is necessary to strengthen rural workers' organizations to promote
sustainable peasant agriculture, prioritizing diversified food
production for local consumption. It is crucial to advocate for
policies that guarantee subsidies for food production through peasant
agriculture. We cannot keep our tanks full while stomachs go empty."


RACHEL SMOLKER
Research biologist at the Global Justice Ecology Project, Smolker said
today: "The massive diversion of crops and land to producing biofuel
crops instead of food is a major factor in the very dramatic food
price increases. Governments and industries have foolishly pursued
biofuels in spite of this and in spite of a cascade of scientific
studies and statements from all levels of society which clearly
demonstrate that biofuels are not only exacerbating hunger, but also
rural displacement, climate change and deforestation. Last week the UK
instated its Renewable Transport Fuel Obligation for the use of
biofuels even as the European Environment Agency warned that the EU-
wide mandate should be reconsidered. Even the World Bank recently
stated that biofuels are contributing to rising food prices and
hunger.

"Incentives and mandates for the use of biofuels are being promoted by
agribusiness giants like Monsanto, ADM and Cargill along with big oil,
biotechnology and automobile industries -- all of whom stand to profit
enormously. The price is being paid right now by those who can no
longer afford food or access to land. Civil society is pushing back:
this week the Round Table on Responsible Soy is meeting in Buenos
Aires and will be met with intense opposition as people denounce the
entire concept of 'sustainable industrial agriculture' of the sort
that has despoiled so much of Argentina, Paraguay and Brazil.

"The International Assessment of Agricultural Science and Technology
for Development report took a strong position opposing industrial
agriculture and GE [genetically engineered] crops while a major new
report from University of Kansas makes it clear that GE crops have not
delivered on the promise of increased yields. We need new models for
food and energy production that do not leave people hungry and
displaced, do not contaminate our crop biodiversity and pollute our
water and soils, and do not leave food and energy production in the
hands of profit-seeking multinational corporations. People are
beginning to wake up to this fact.

"Meanwhile, the food crisis is pushing biofuel proponents to argue
that the next generation of technologies based on cellulose will avert
problems with food competition and deliver greater climate benefits.
In fact they could worsen the problems: There is limited space
available and we are losing land to desertification and deforestation
at an alarming rate. A few weeks ago, [the journal] Science published
a pair of articles showing that the greenhouse gas emissions that
result from indirect land use changes far outweigh any gains from
substituting fossil fuel use. Wood is considered to be one of the most
promising feedstocks. But demand for wood is skyrocketing as countries
attempting to meet Kyoto commitments are shifting to wood and other
biomass for heat and electricity production, as well as chemicals and
manufacturing processes.

"On top of that, the pulp and paper industry is undergoing a planned
fivefold expansion and China has a very rapidly expanding wood
products industry. The scale of demand for wood to satisfy all of
these demands can only be met by further deforestation and by enormous
industrial monocultures of fast-growing trees. The biotechnology
industries are racing to genetically engineer both trees and
microorganisms for these uses. Next month at the Convention on
Biological Diversity, civil society organizations will be asking for a
moratorium on the commercialization of GE trees because of the
potential risks of contaminating native forests."


For more information, contact at the Institute for Public Accuracy:
Sam Husseini, (202) 347-0020; or David Zupan, (541) 484-9167>end

Peace,
Doc

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