This is a slightly softeer marshmallow than a standard recipe, but as long
as it isn't damp it's just fine.
* Exported from MasterCook *
Fruit Flavored Marshmallows
Recipe By : The new Joys Of Jell-O Recipe Book
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pkg. Jell-O (any flavor) -- (3 oz.)
1/2 cup boiling water
3/4 cup sugar
3 Tbsp. light corn syrup
confectioners sugar
Dissolve gelatin in boiling water, in saucepan, low heat. Add sugar; cook and
stir until Jello is dissolved (do not boil). Blend in corn syrup. Chill until
slightly thickened. Beat at high speed until thick, about 8 to 10 minutes. Pour
into 8-inch square pan, lined with wax paper greased with butter or margarine.
Chill overnight. Turn firm mixture out onto a board heavily dusted with
confectioners sugar. Carefully peel off wax paper and dust surface with sugar.
Cut into 1-inch squares or into shape, using cookie cutters dipped in sugar.
Roll cut edges in sugar. Store tightly covered. Makes 5 dozen.
The new Joys Of Jell-O Recipe Book
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