[RecipesAndMore] Ravioli Stroganoff

[Tim & Janet W]

I have not tried those packages of Ravioli in the freezer area, but I think this sounds worth trying.  Janet   Ravioli Stroganoff 1 (20 ounce) package cheese ravioli 1 pound lean ground beef 1 tablespoon Italian seasoning 1 (10 ounce) can cream of mushroom soup 1 cup sour cream Preheat oven to 350 degrees F. Prepare ravioli according to package directions; drain and set aside. In a medium frying pan, over medium heat, brown ground beef with Italian seasoning. Drain any fat. In a large bowl, combine cooked ground turkey, soup and sour cream. Gently mix in ravioli. Place in a baking dish, cover and bake for 15 Minutes or until thoroughly heated. Sprinkle the top with Italian Seasoning.   JANET IN BOONE IA. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---