[RecipesAndMore] PORK CHOPS AND SCALLOPED POTATOES

[Tim & Janet W]

PORK CHOPS AND SCALLOPED POTATOES 4 pork chops Potatoes as many as you need for your family 1 can of cream of mushroom soup or another cream type of soup 1 can of milk Butter Place pork chops in bottom of pan. Slice potatoes and layer over the top of pork chops. Mix cream of mushroom soup and milk together and pour over potatoes. Slice a little butter over the top and bake at 350° F for about 1-1/2 hours or until pork chops are done (depends on the thickness of them).   JANET IN BOONE IA. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---