Strawberry Crepes

CREPES:
4                Eggs
1           cup  flour
1/2           cup  milk
1/2           cup  water
salt
2     teaspoons  melted oleo
2     teaspoons  sugar
1      teaspoon  vanilla
FILLING:
2          cups  whipped cream
6        ounces  cream cheese
1 1/2          cups  powdered sugar
2          cups  strawberries -- no juice, up to 3

Measure all ingredients for crepes except flour.  Beat.  Gradually add flour.

Cook, spread very thin only on one side.

Fill crepe with filling and roll up.

Smiles from the LR
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