Au Gratin Peas Ingredients 1 small onion, chopped 2 tbsp. each butter, flour 1 cup milk 3 cups frozen peas, thawed 1/2 cup seasoned bread crumbs 2 cups cheddar cheese, shredded Directions Melt butter in a skillet. Add onion and sautè until tender. Sprinkle with flour and stir until thickened. Add cold milk and stir until mixture thickens. You may need to add more milk or four to achieve desired consistency. Place peas in a lightly greased baking dish. Pour milk mixture over peas. Sprinkle with bread crumbs and cheese. Bake at 350º F. for 35 minutes. Love & Hugs,,Janet
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