Roast Beef with Firecracker Sauce  

6 lb Roast  Beef, use Tenderloin Roast or Tip Roast for best results

Pre Roast  Rub
4 Tbsp Paprika
2 Tbsp Onion powder
2 Tbsp Garlic powder
4  tsp sugar
2 tsp _Chili powder_ 
(http://recipecircus.com/recipes/marlaoh/HOLIDAY_4TH_OF_JULY/Roast_Beef_with_Firecracker_Sauce.html//l)
 

1/2 cup  Oil

_Barbecue Sauce_ 
(http://recipecircus.com/recipes/marlaoh/HOLIDAY_4TH_OF_JULY/Roast_Beef_with_Firecracker_Sauce.html//l)
 
4 Tbsp  Oil
2 small Onion, chopped finely
6 cloves Garlic, crushed
1 tsp Chili  flakes
2 Tbsp Paprika
3 cups Tomato paste
1/2 cup Cider vinegar
2/3  cup Brown Sugar
4 Tbsp Dijon mustard
2/3 cup Worcestershire  sauce

Mix all  the rub ingredients together in a bowl. Add the oil last making a
paste. Rub  all over roast to include the fat side. Cover and  refrigerate
overnight.
To make Barbecue sauce, put the oil in small _saucepan_ 
(http://recipecircus.com/recipes/marlaoh/HOLIDAY_4TH_OF_JULY/Roast_Beef_with_Firecracker_Sauce.html/
/l)  over medium heat. Add
the onion,  garlic, and chili flakes, and cook them for about 5 minutes.
Once onions are  soft, add all the other ingredients plus 1/2 cup of water.
Let the sauce  simmer for 20-30 minutes. It will thicken, season that to
finish the  taste. 

If you are using the oven, set your roast into a pan, fat side up, but  put
something under it, such as cut up onions, or potatoes. This will  help it 
cook evenly,
it runs the air flow around the roast instead of  blasting the top. 
If on the grill, preheat at medium for 10 minutes, put meat on grill,  
searing all
sides, then drop one burner making it an indirect heat.  Throughout your
_cooking_ 
(http://recipecircus.com/recipes/marlaoh/HOLIDAY_4TH_OF_JULY/Roast_Beef_with_Firecracker_Sauce.html//l)
  time, you want to baste your roast with 
the  Barbecue you made. I 
recommend basting every 20 minutes. This is the  juiciest roast. 
Cooking time will vary depending on what you are cooking but without  a
bone, cook your 6 lb roast for 3 hours at 325F/170C for medium. If you  what
it well done, add time. Internal temp should be 170F. 



**************Gas prices getting you down? Search AOL Autos for 
fuel-efficient used cars.      
(http://autos.aol.com/used?ncid=aolaut00050000000007)

--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:

http://www.mail-archive.com/recipesandmore%40googlegroups.com/

Visit the group home page at:

http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---

Reply via email to