You are dead on with you analysis. The Broderick /camera crew aspect was weak and needed to be tweaked or reduced and Jean Reno... as Gymfig would say, he has "IT" I'm a big fan. His character should have been broadened. I realize that would never happen because this was an American Blockbuster and that would be breaking on of their cardinal rules. I liked this better than the old sixties Godzillas as well. Despite the fact that I complain about Abrams, I think he and the team he assembled could pull it off. However, if he succeeds, be forewarned. We will be bombarded with bad copies left and right
[EMAIL PROTECTED] wrote: > In a message dated 12/28/07 2:35:29 PM, [EMAIL PROTECTED] > writes: > > > >> While Godzilla never scared me, I really liked them. Big confession, I >> liked the Godzilla with Matthew Broderick and Jean Reno. I knew it was >> bad, but I liked it. I think that was a hit. What about King Kong - >> specifically the remake, does that fit in this genre? How did it do? >> >> > > Hey You're not the only one that liked the American Godzilla. Infact I > liked that movies version of the big-G more than the japanese version. To > me > that is what I pitcture it (yeah I know it was a she) looking like if someone > paid a passing attention to biology. I just wanted to see more of big-g's > radioactive breath in the american version (including the glowing back > spikes). > And I did liked both the basic plot, pacing and the Jenn Reno character. > However it was the Broderick character and his crew (save for the camera guy) > that > I think took the film down (and some bad research of milspec equipment didn't > help the film either). In short any successful big ass monster film > threated the buy guy like a deadly, wrecklng ball force of nature. The > japanese > monster flims (well most of them) done this. The american Godizilla film > almost > did it (at least for the first half). And from what I've seen it's looking > like Cloverfield is also going to do the same. > > > -GTW > > > ************************************** > See AOL's top rated recipes > (http://food.aol.com/top-rated-recipes?NCID=aoltop00030000000004) > > > [Non-text portions of this message have been removed] > > > > > Yahoo! Groups Links > > > > > > [Non-text portions of this message have been removed]