Re: [CnD] thanks to Laura

2012-08-17 Thread Sandy from OK!
But you could express your requests and I could leave an announcement.

Let two! grins! grow! where one! grouch! was before! 

-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Becky
Sent: Thursday, August 16, 2012 6:37 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] thanks to Laura


Hi Laura, thanks for your info on the older blind line.  As I don't live in 
Oklahoma either, I won't plan to provide feedback.  I am glad to know the 
service exists.
- Original Message - 
From: "Lora Leggett" 
To: 
Sent: Wednesday, August 15, 2012 1:00 PM
Subject: Re: [CnD] snickerdoodle muffins


> Hi Becky,
> The number is 800-829-3255.
> You press 1 to get into the system.
> You go into newspaper articles, which is 2, and then features which is 
> 2
> again.  Then recipes is 8.
> But there are many other features on that system.  I have not looked it 
> over since it has been changed so there were a lot of things still there 
> since Cheryl used to run it.  It has just made a transition to the 
> Oklahoma Library For the Blind from the agency that Cheryl worked for so 
> patience has to be taken with them while they still work on it. I suppose 
> it was just for Oklahoma people but now I know there are
> a lot of us who really like it from all over.
> Lora
> - Original Message - 
> From: "Becky" 
> To: 
> Sent: Wednesday, August 15, 2012 11:17 AM
> Subject: Re: [CnD] snickerdoodle muffins
>
>
>> How do you access the oldered blind information line?
>> - Original Message -
>> From: "Lora Leggett" 
>> To: 
>> Sent: Wednesday, August 15, 2012 7:20 AM
>> Subject: Re: [CnD] snickerdoodle muffins
>>
>>
>>>I love those recipes and have a very large collection of them but 
>>>have
>>>not transcribed them into braille. I put the audio recordings of them up 
>>>in my phone system recipe group.  If you braille the ones you get I would

>>>appreciate it, but I still intend to do many of the ones I have from when

>>>Cheryl was reading them. She always did three or four recipes. Now they 
>>>only do one or two but I am glad they are continuing them.
>>> They now read them on Monday, not Tuesday so if you wait until Monday 
>>> night or Tuesday you are out of luck.  Lucky another girl also records 
>>> them into another recipe group or I would have missed it this week.
>>> Lora
>>>
>>> - Original Message -
>>> From: "Nancy Martin" 
>>> To: 
>>> Sent: Tuesday, August 14, 2012 7:53 PM
>>> Subject: [CnD] snickerdoodle muffins
>>>
>>>
>>>> hi everyone,
>>>> A weekly recipe is usually read on the Older Blind Information 
>>>> Line. If
>>>> there is enough interest, and if I can remember to record and post 
>>>> them, I'll send them to the list.
>>>>
>>>> This recipe comes from the Tulsa World newspaper, the Scene 
>>>> section.
>>>> Enjoy!
>>>>
>>>> Snickerdoodle Muffins
>>>>
>>>> Ingredients:
>>>> two cups flour
>>>> 1/2 teaspoon salt
>>>> two teaspoons cream of tartar
>>>> one teaspoon baking soda
>>>>
>>>> one stick softened butter, (one half cup)
>>>> 3/4 cup sugar
>>>> two eggs
>>>> one cup milk
>>>> 1/2 teaspoon vanilla
>>>>
>>>> topping ingredients:
>>>> one tablespoon sugar and
>>>> 1 teaspoon cinnamon mixed together.
>>>>
>>>> instructions:
>>>> Preheat oven to 400 dg. Line a 12-cup muffin tin with paper liners.
>>>>
>>>> In a large bowl, stir together flour, salt, cream of tartar and 
>>>> baking
>>>> soda.
>>>>
>>>> In a separate bowl, cream the butter and sugar. Add eggs and mix. 
>>>> Add
>>>> the milk and vanilla and mix until well combined. Stir the wet 
>>>> ingredients in to the dry ingredients just until moistened. Fill muffin

>>>> cups 2/3 full of batter. Sprinkle with cinnamon/sugar topping.
>>>>
>>>> Bake at 400 for fifteen to 20 minutes or until a toothpick comes 
>>>> out
>>>> clean
>>>> ___
>>>> Cookinginthedark mailing list
>>>> Cookinginthedark@acbradio.org
>>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>>
>>> ___
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>>> Cookinginthedark@acbradio.org 
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>
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>
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Re: [CnD] thanks to Laura

2012-08-16 Thread Lora Leggett
Oh, I may just provide some feedback.  I suppose Cheryl told Kevin that 
there are a lot of people from other places who really enjoy the service. 
They also have articles on pets that they have continued.  I think if he 
knows that people enjoy all the work that Cheryl put in for 20 years he will 
continue.  Most of the Have You Seen This articles dealt with food products.
They still have a lot of grocery ads and since many of them are for national 
chains like Wal-Mart they can help us too because they mention brands and 
things that just may be around my stores in Michigan.
I think I will stop talking about that subject in here but I should take 
more time and explore a lot of things besides the recipe of the week.  I 
used to use their TV listings when they used to have it and the sports 
section when this one nice gentleman used to do the college bowl schedules 
and the NCAA basketball brackets and times and stuff.  They always took that 
little extra time with some things you could not even do on Newsline.


- Original Message - 
From: "Becky" 

To: 
Sent: Thursday, August 16, 2012 7:36 AM
Subject: Re: [CnD] thanks to Laura


Hi Laura, thanks for your info on the older blind line.  As I don't live 
in Oklahoma either, I won't plan to provide feedback.  I am glad to know 
the service exists.
- Original Message - 
From: "Lora Leggett" 

To: 
Sent: Wednesday, August 15, 2012 1:00 PM
Subject: Re: [CnD] snickerdoodle muffins



Hi Becky,
The number is 800-829-3255.
You press 1 to get into the system.
You go into newspaper articles, which is 2, and then features which is 2 
again.  Then recipes is 8.
But there are many other features on that system.  I have not looked it 
over since it has been changed so there were a lot of things still there 
since Cheryl used to run it.  It has just made a transition to the 
Oklahoma Library For the Blind from the agency that Cheryl worked for so 
patience has to be taken with them while they still work on it. I suppose 
it was just for Oklahoma people but now I know there are

a lot of us who really like it from all over.
Lora
- Original Message - 
From: "Becky" 

To: 
Sent: Wednesday, August 15, 2012 11:17 AM
Subject: Re: [CnD] snickerdoodle muffins



How do you access the oldered blind information line?
- Original Message - 
From: "Lora Leggett" 

To: 
Sent: Wednesday, August 15, 2012 7:20 AM
Subject: Re: [CnD] snickerdoodle muffins


I love those recipes and have a very large collection of them but have 
not transcribed them into braille. I put the audio recordings of them up 
in my phone system recipe group.  If you braille the ones you get I 
would appreciate it, but I still intend to do many of the ones I have 
from when Cheryl was reading them. She always did three or four recipes. 
Now they only do one or two but I am glad they are continuing them.
They now read them on Monday, not Tuesday so if you wait until Monday 
night or Tuesday you are out of luck.  Lucky another girl also records 
them into another recipe group or I would have missed it this week.

Lora

- Original Message - 
From: "Nancy Martin" 

To: 
Sent: Tuesday, August 14, 2012 7:53 PM
Subject: [CnD] snickerdoodle muffins



hi everyone,
A weekly recipe is usually read on the Older Blind Information Line. 
If there is enough interest, and if I can remember to record and post 
them, I'll send them to the list.


This recipe comes from the Tulsa World newspaper, the Scene section. 
Enjoy!


Snickerdoodle Muffins

Ingredients:
two cups flour
1/2 teaspoon salt
two teaspoons cream of tartar
one teaspoon baking soda

one stick softened butter, (one half cup)
3/4 cup sugar
two eggs
one cup milk
1/2 teaspoon vanilla

topping ingredients:
one tablespoon sugar and
1 teaspoon cinnamon mixed together.

instructions:
Preheat oven to 400 dg. Line a 12-cup muffin tin with paper liners.

In a large bowl, stir together flour, salt, cream of tartar and baking 
soda.


In a separate bowl, cream the butter and sugar. Add eggs and mix. Add 
the milk and vanilla and mix until well combined. Stir the wet 
ingredients in to the dry ingredients just until moistened. Fill 
muffin cups 2/3 full of batter. Sprinkle with cinnamon/sugar topping.


Bake at 400 for fifteen to 20 minutes or until a toothpick comes out 
clean

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Re: [CnD] thanks to Laura

2012-08-16 Thread Becky
Hi Laura, thanks for your info on the older blind line.  As I don't live in 
Oklahoma either, I won't plan to provide feedback.  I am glad to know the 
service exists.
- Original Message - 
From: "Lora Leggett" 

To: 
Sent: Wednesday, August 15, 2012 1:00 PM
Subject: Re: [CnD] snickerdoodle muffins



Hi Becky,
The number is 800-829-3255.
You press 1 to get into the system.
You go into newspaper articles, which is 2, and then features which is 2 
again.  Then recipes is 8.
But there are many other features on that system.  I have not looked it 
over since it has been changed so there were a lot of things still there 
since Cheryl used to run it.  It has just made a transition to the 
Oklahoma Library For the Blind from the agency that Cheryl worked for so 
patience has to be taken with them while they still work on it. I suppose 
it was just for Oklahoma people but now I know there are

a lot of us who really like it from all over.
Lora
- Original Message - 
From: "Becky" 

To: 
Sent: Wednesday, August 15, 2012 11:17 AM
Subject: Re: [CnD] snickerdoodle muffins



How do you access the oldered blind information line?
- Original Message - 
From: "Lora Leggett" 

To: 
Sent: Wednesday, August 15, 2012 7:20 AM
Subject: Re: [CnD] snickerdoodle muffins


I love those recipes and have a very large collection of them but have 
not transcribed them into braille. I put the audio recordings of them up 
in my phone system recipe group.  If you braille the ones you get I would 
appreciate it, but I still intend to do many of the ones I have from when 
Cheryl was reading them. She always did three or four recipes. Now they 
only do one or two but I am glad they are continuing them.
They now read them on Monday, not Tuesday so if you wait until Monday 
night or Tuesday you are out of luck.  Lucky another girl also records 
them into another recipe group or I would have missed it this week.

Lora

- Original Message - 
From: "Nancy Martin" 

To: 
Sent: Tuesday, August 14, 2012 7:53 PM
Subject: [CnD] snickerdoodle muffins



hi everyone,
A weekly recipe is usually read on the Older Blind Information Line. If 
there is enough interest, and if I can remember to record and post 
them, I'll send them to the list.


This recipe comes from the Tulsa World newspaper, the Scene section. 
Enjoy!


Snickerdoodle Muffins

Ingredients:
two cups flour
1/2 teaspoon salt
two teaspoons cream of tartar
one teaspoon baking soda

one stick softened butter, (one half cup)
3/4 cup sugar
two eggs
one cup milk
1/2 teaspoon vanilla

topping ingredients:
one tablespoon sugar and
1 teaspoon cinnamon mixed together.

instructions:
Preheat oven to 400 dg. Line a 12-cup muffin tin with paper liners.

In a large bowl, stir together flour, salt, cream of tartar and baking 
soda.


In a separate bowl, cream the butter and sugar. Add eggs and mix. Add 
the milk and vanilla and mix until well combined. Stir the wet 
ingredients in to the dry ingredients just until moistened. Fill muffin 
cups 2/3 full of batter. Sprinkle with cinnamon/sugar topping.


Bake at 400 for fifteen to 20 minutes or until a toothpick comes out 
clean

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