Free Recipes Eagles Tailgating Burgers
>From the AllRecipes.com website... ~ Eagles Tailgating Burgers PREP TIME 15 Min COOK TIME 15 Min READY IN 30 Min SERVINGS & SCALING Original recipe yield: 8 burgers INGREDIENTS * 2 pounds ground beef * 1/4 cup garlic and herb seasoned dry bread crumbs * 1/4 cup grated Pecorino Romano cheese * 1/4 cup barbeque sauce * 1/4 cup Yuengling® lager beer * 1 egg * 1/2 cup chopped green onion * 2 tablespoons chopped fresh basil leaves * 2 tablespoons Worcestershire sauce * 2 teaspoons minced garlic * salt and pepper to taste DIRECTIONS 1. Preheat an outdoor grill for high heat. 2. Combine the ground beef, bread crumbs, Romano cheese, barbeque sauce, beer, egg, green onion, basil, Worcestershire sauce, garlic, salt and pepper in a large bowl. Mix lightly using your hands, then form into 8 patties. 3. Lightly brush the grill grate with oil and place patties on the grill. Cook until no longer pink in the center, 7 to 8 minutes per side for well done. ~~ ~~~***Rhonda G in Missouri***~ ~~ . [Non-text portions of this message have been removed]
Free Recipes Eagles Tailgating Burgers
>From the AllRecipes.com website... ~ Eagles Tailgating Burgers PREP TIME 15 Min COOK TIME 15 Min READY IN 30 Min SERVINGS & SCALING Original recipe yield: 8 burgers INGREDIENTS * 2 pounds ground beef * 1/4 cup garlic and herb seasoned dry bread crumbs * 1/4 cup grated Pecorino Romano cheese * 1/4 cup barbeque sauce * 1/4 cup Yuengling® lager beer * 1 egg * 1/2 cup chopped green onion * 2 tablespoons chopped fresh basil leaves * 2 tablespoons Worcestershire sauce * 2 teaspoons minced garlic * salt and pepper to taste DIRECTIONS 1. Preheat an outdoor grill for high heat. 2. Combine the ground beef, bread crumbs, Romano cheese, barbeque sauce, beer, egg, green onion, basil, Worcestershire sauce, garlic, salt and pepper in a large bowl. Mix lightly using your hands, then form into 8 patties. 3. Lightly brush the grill grate with oil and place patties on the grill. Cook until no longer pink in the center, 7 to 8 minutes per side for well done. ~~ ~~~***Rhonda G in Missouri***~ ~~ .
Free Recipes Eagles Tailgating Burgers
>From the AllRecipes.com website... ~ Eagles Tailgating Burgers PREP TIME 15 Min COOK TIME 15 Min READY IN 30 Min SERVINGS & SCALING Original recipe yield: 8 burgers INGREDIENTS 2 pounds ground beef 1/4 cup garlic and herb seasoned dry bread crumbs 1/4 cup grated Pecorino Romano cheese 1/4 cup barbeque sauce 1/4 cup Yuengling® lager beer 1 egg 1/2 cup chopped green onion 2 tablespoons chopped fresh basil leaves 2 tablespoons Worcestershire sauce 2 teaspoons minced garlic salt and pepper to taste DIRECTIONS Preheat an outdoor grill for high heat. Combine the ground beef, bread crumbs, Romano cheese, barbeque sauce, beer, egg, green onion, basil, Worcestershire sauce, garlic, salt and pepper in a large bowl. Mix lightly using your hands, then form into 8 patties. Lightly brush the grill grate with oil and place patties on the grill. Cook until no longer pink in the center, 7 to 8 minutes per side for well done. ~~ ~~~***Rhonda G in Missouri***~~~ Be a better friend, newshound, and know-it-all with Yahoo! Mobile. Try it now. http://mobile.yahoo.com/;_ylt=Ahu06i62sR8HDtDypao8Wcj9tAcJ