not be exported, so looks like I'll have to take another
trip to Tournon!
Vicki in Maryland where we are busily preparing for our Fall Lace Day
this Saturday
-Original Message-
From: Lynn Carpenter
To: lace-chat@arachne.com
Sent: Thu, Oct 22, 2009 4:26 pm
Subject: Re: [lace-chat
"Jane Viking Swanson" wrote:
>Hi All, DH got a bunch of edible chestnuts a couple weeks ago. THe spiny
>pods opened up to reveal the brown nuts. Then he broke some open and has
>been eating the raw ones and giving me some.
(snip)
>I ate some of the roasted ones and I still don't like them ver
I always boil mine after taking them out of their skins and then mash them
with a fork before adding them to the stuffing mix.
Sue M Harvey
Norfolk UK
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