[CAKE-RECIPE] Danish Apple Cake
* Exported from MasterCook *
Danish Apple Cake
Recipe By :
Serving Size : 9 Preparation Time :0:00
Categories: Cakes
Amount Measure Ingredient -- Preparation Method
1/2 cup all-purpose flour
1 teaspoon baking powder
1/8 teaspoon salt
1/4 cup sugar
1/2 teaspoon cinnamon
1cup chopped apples
1 egg -- slightly beaten
1/2 cup chopped pecans
whipped cream -- optional
Sift together flour, baking powder, salt, sugar and cinnamon; add egg,
apples and nuts. Pour batter into greased 8 square baking pan. Bake
at 350°F. for 30-40 minutes. Serve with dollop of whipped cream, if
desired.
Source:
Favorite Apple Recipes
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Per Serving (excluding unknown items): 107 Calories; 5g Fat (41.2%
calories from fat); 2g Protein; 14g Carbohydrate; 1g Dietary Fiber; 21mg
Cholesterol; 90mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0
Fruit; 1 Fat; 1/2 Other Carbohydrates.
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[CAKE-RECIPE] Lemon Poppy Seed Pound Cake
* Exported from MasterCook *
Lemon Poppy Seed Pound Cake
Recipe By : LAND O' LAKES OUR BEST DESSERTS vol.1 #2
Serving Size : 16Preparation Time :
Categories: Bundt Cakes
Desserts
Amount Measure Ingredient -- Preparation Method
-CAKE-
3 cups All-Purpose Flour
2 cups Sugar
1/4 cup Poppy Seed
1cup Land O'Lakes Butter -- soften
1cup Buttermilk
4 Eggs
1/2 teaspoon Baking Soda
1/2 teaspoon Baking Powder
1/2 teaspoon Salt
4 teaspoons Lemon Peel -- grated
1/2 teaspoon Vanilla
-GLAZE-
1cup Powdered Sugar
2tablespoons Lemon Juice
Heat oven to 325F.
In large mixer bowl combine all cake ingredients. Beat at low speed,
scraping bowl often, until all ingredients are moistened. Beat at high
speed, scraping bowl often, until smooth (1 to 2 minutes).
Pour into greased and floured 12 cup Bundt pan or 10-inch tube pan. Bake for
55 to 65 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes; remove from pan. Cool completely.
In small bowl stir together powdered sugar and lemon juice until smooth.
Drizzle over cake.
LAND O' LAKES OUR BEST DESSERTS vol.1 #2.
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