[ccp4bb] Detergent and protein oligomerization

2012-06-22 Thread Florian Brückner
Dear Raji

the detergent micelle increases the hydrodynamic radius of a membrane protein 
and therefore affects the behavior on SEC. The following papers show examples 
how the molecular mass and therefore oligomeric state of membrane proteins can 
be determined by SEC: Slotboom, D. J., Duurkens, R. H., Olieman, K., and 
Erkens, G. B. (2008). Static light scattering to characterize membrane proteins 
in detergent solution. Methods 46, 73–82. Kunji, E. R. S., Harding, M., Butler, 
P. J. G., and Akamine, P. (2008). Determination of the molecular mass and 
dimensions of membrane proteins by size exclusion chromatography. Methods 46, 
62–72.

Regards

Florian

Date:Thu, 21 Jun 2012 11:50:09 -0400
From:Raji Edayathumangalam r...@brandeis.edu
Subject: Detergent and protein oligomerization

Hi Everyone,

Sorry for the non-CCP4 post.

I have a very basic question about detergents, critical micelle
concentration and behavior on gel filtration.

A 33kDa membrane protein was purified by gel filtration in a buffer
containing 0.4%(w/v) beta-NG (CMC: 6.5mM) and 0.046%(w/v)LDAO (CMC:
0.14mM).  So the concentrations of beta-NG and LDAO in the gel-filtration
buffer are ~2X and ~14X that of the CMCs of the respective detergents. The
elution volume of the protein peak (plus detergent) on Superdex200
corresponds to a molecular mass of 100kDa.

I think that the 100kDa mass above includes contributions from both the
protein as well as the detergent micelles. If this is correct, is it then
accurate to try to glean the oligomerization state of the protein (and
conclude that it is a trimer or tetramer) without taking into account
detergent micellar mass and its influence on elution volume?

How should one interpret the 100kDa mass estimate from the gel filtration?

Thanks.
Raji





-- 
Raji Edayathumangalam
Instructor in Neurology, Harvard Medical School
Research Associate, Brigham and Women's Hospital
Visiting Research Scholar, Brandeis University
-

Dr. Florian Brückner
Biomolecular Research Laboratory
OFLG/102
Paul Scherrer Institut
CH-5232 Villigen PSI
Switzerland

Tel.:   +41-(0)56-310-2332
Email:  florian.brueck...@psi.ch






[ccp4bb] Detergent and protein oligomerization

2012-06-21 Thread Raji Edayathumangalam
Hi Everyone,

Sorry for the non-CCP4 post.

I have a very basic question about detergents, critical micelle
concentration and behavior on gel filtration.

A 33kDa membrane protein was purified by gel filtration in a buffer
containing 0.4%(w/v) beta-NG (CMC: 6.5mM) and 0.046%(w/v)LDAO (CMC:
0.14mM).  So the concentrations of beta-NG and LDAO in the gel-filtration
buffer are ~2X and ~14X that of the CMCs of the respective detergents. The
elution volume of the protein peak (plus detergent) on Superdex200
corresponds to a molecular mass of 100kDa.

I think that the 100kDa mass above includes contributions from both the
protein as well as the detergent micelles. If this is correct, is it then
accurate to try to glean the oligomerization state of the protein (and
conclude that it is a trimer or tetramer) without taking into account
detergent micellar mass and its influence on elution volume?

How should one interpret the 100kDa mass estimate from the gel filtration?

Thanks.
Raji





-- 
Raji Edayathumangalam
Instructor in Neurology, Harvard Medical School
Research Associate, Brigham and Women's Hospital
Visiting Research Scholar, Brandeis University


Re: [ccp4bb] Detergent and protein oligomerization

2012-06-21 Thread Jacob Keller
First of all, isn't the choice either dimer or trimer, and second, as a
protein-detergent complex (PDC), it would be very unlikely that a trimer of
99 kD would run at 100 kD, although all is fair in love, war, and membrane
proteins.

JPK

On Thu, Jun 21, 2012 at 10:50 AM, Raji Edayathumangalam
r...@brandeis.eduwrote:

 Hi Everyone,

 Sorry for the non-CCP4 post.

 I have a very basic question about detergents, critical micelle
 concentration and behavior on gel filtration.

 A 33kDa membrane protein was purified by gel filtration in a buffer
 containing 0.4%(w/v) beta-NG (CMC: 6.5mM) and 0.046%(w/v)LDAO (CMC:
 0.14mM).  So the concentrations of beta-NG and LDAO in the gel-filtration
 buffer are ~2X and ~14X that of the CMCs of the respective detergents. The
 elution volume of the protein peak (plus detergent) on Superdex200
 corresponds to a molecular mass of 100kDa.

 I think that the 100kDa mass above includes contributions from both the
 protein as well as the detergent micelles. If this is correct, is it then
 accurate to try to glean the oligomerization state of the protein (and
 conclude that it is a trimer or tetramer) without taking into account
 detergent micellar mass and its influence on elution volume?

 How should one interpret the 100kDa mass estimate from the gel filtration?

 Thanks.
 Raji





 --
 Raji Edayathumangalam
 Instructor in Neurology, Harvard Medical School
 Research Associate, Brigham and Women's Hospital
 Visiting Research Scholar, Brandeis University





-- 
***
Jacob Pearson Keller
Northwestern University
Medical Scientist Training Program
email: j-kell...@northwestern.edu
***


Re: [ccp4bb] Detergent and protein oligomerization

2012-06-21 Thread Dr. Isabel De Moraes
Dear Raji,

The best way to find out is to run a SEC-MALLS  (Size Exclusion Chomatography - 
Multi-Angle Laser Light Scattering) experiment.

Best,
Isabel

-
Dr. Isabel De Moraes, MRSC

Membrane Protein Laboratory Facility Co-ordinator
Membrane Protein Laboratory
Diamond Light Source Ltd,
Chilton, Didcot, Oxfordshire,
OX11 ODE, UK

Tel (direct): 01235 778664
--

From: CCP4 bulletin board [CCP4BB@JISCMAIL.AC.UK] on behalf of Jacob Keller 
[j-kell...@fsm.northwestern.edu]
Sent: 21 June 2012 17:11
To: ccp4bb
Subject: Re: [ccp4bb] Detergent and protein oligomerization

First of all, isn't the choice either dimer or trimer, and second, as a 
protein-detergent complex (PDC), it would be very unlikely that a trimer of 99 
kD would run at 100 kD, although all is fair in love, war, and membrane 
proteins.

JPK

On Thu, Jun 21, 2012 at 10:50 AM, Raji Edayathumangalam 
r...@brandeis.edumailto:r...@brandeis.edu wrote:
Hi Everyone,

Sorry for the non-CCP4 post.

I have a very basic question about detergents, critical micelle concentration 
and behavior on gel filtration.

A 33kDa membrane protein was purified by gel filtration in a buffer containing 
0.4%(w/v) beta-NG (CMC: 6.5mM) and 0.046%(w/v)LDAO (CMC: 0.14mM).  So the 
concentrations of beta-NG and LDAO in the gel-filtration buffer are ~2X and 
~14X that of the CMCs of the respective detergents. The elution volume of the 
protein peak (plus detergent) on Superdex200 corresponds to a molecular mass of 
100kDa.

I think that the 100kDa mass above includes contributions from both the protein 
as well as the detergent micelles. If this is correct, is it then accurate to 
try to glean the oligomerization state of the protein (and conclude that it is 
a trimer or tetramer) without taking into account detergent micellar mass and 
its influence on elution volume?

How should one interpret the 100kDa mass estimate from the gel filtration?

Thanks.
Raji





--
Raji Edayathumangalam
Instructor in Neurology, Harvard Medical School
Research Associate, Brigham and Women's Hospital
Visiting Research Scholar, Brandeis University





--
***
Jacob Pearson Keller
Northwestern University
Medical Scientist Training Program
email: j-kell...@northwestern.edumailto:j-kell...@northwestern.edu
***


Re: [ccp4bb] Detergent and protein oligomerization

2012-06-21 Thread Jacob Keller
There is something even better than SEC-MALS--solving the structure!

JPK

On Thu, Jun 21, 2012 at 11:16 AM, isabel.de-mor...@diamond.ac.uk wrote:

 Dear Raji,

 The best way to find out is to run a SEC-MALLS  (Size Exclusion
 Chomatography - Multi-Angle Laser Light Scattering) experiment.

 Best,
 Isabel


 -
 Dr. Isabel De Moraes, MRSC

 Membrane Protein Laboratory Facility Co-ordinator
 Membrane Protein Laboratory
 Diamond Light Source Ltd,
 Chilton, Didcot, Oxfordshire,
 OX11 ODE, UK

 Tel (direct): 01235 778664

 --
 
 From: CCP4 bulletin board [CCP4BB@JISCMAIL.AC.UK] on behalf of Jacob
 Keller [j-kell...@fsm.northwestern.edu]
 Sent: 21 June 2012 17:11
 To: ccp4bb
 Subject: Re: [ccp4bb] Detergent and protein oligomerization

 First of all, isn't the choice either dimer or trimer, and second, as a
 protein-detergent complex (PDC), it would be very unlikely that a trimer of
 99 kD would run at 100 kD, although all is fair in love, war, and membrane
 proteins.

 JPK

 On Thu, Jun 21, 2012 at 10:50 AM, Raji Edayathumangalam r...@brandeis.edu
 mailto:r...@brandeis.edu wrote:
 Hi Everyone,

 Sorry for the non-CCP4 post.

 I have a very basic question about detergents, critical micelle
 concentration and behavior on gel filtration.

 A 33kDa membrane protein was purified by gel filtration in a buffer
 containing 0.4%(w/v) beta-NG (CMC: 6.5mM) and 0.046%(w/v)LDAO (CMC:
 0.14mM).  So the concentrations of beta-NG and LDAO in the gel-filtration
 buffer are ~2X and ~14X that of the CMCs of the respective detergents. The
 elution volume of the protein peak (plus detergent) on Superdex200
 corresponds to a molecular mass of 100kDa.

 I think that the 100kDa mass above includes contributions from both the
 protein as well as the detergent micelles. If this is correct, is it then
 accurate to try to glean the oligomerization state of the protein (and
 conclude that it is a trimer or tetramer) without taking into account
 detergent micellar mass and its influence on elution volume?

 How should one interpret the 100kDa mass estimate from the gel filtration?

 Thanks.
 Raji





 --
 Raji Edayathumangalam
 Instructor in Neurology, Harvard Medical School
 Research Associate, Brigham and Women's Hospital
 Visiting Research Scholar, Brandeis University





 --
 ***
 Jacob Pearson Keller
 Northwestern University
 Medical Scientist Training Program
 email: j-kell...@northwestern.edumailto:j-kell...@northwestern.edu
 ***

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-- 
***
Jacob Pearson Keller
Northwestern University
Medical Scientist Training Program
email: j-kell...@northwestern.edu
***