Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-14 Thread Myunggi Yi
Sorry.
I simulate DOPG not POPG.

Thank you  anyway.


On Dec 13, 2007 6:53 PM, Alan Dodd [EMAIL PROTECTED] wrote:

 What topology are you using?  If you're using one based on the Kartunnen's
 group POPG (the only publicly available one I know of), then be aware that I
 think they saw gel phase too.
 Oh, and read the email you replied to, particularly the bit about 18
 angstroms.

 - Original Message 
 From: Myunggi Yi [EMAIL PROTECTED]
 To: Discussion list for GROMACS users gmx-users@gromacs.org
 Sent: Thursday, December 13, 2007 6:48:20 PM
 Subject: Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

 I'm running MD at 300 K.
 I want fluid phase.


 On 12/13/07, Myunggi Yi [EMAIL PROTECTED] wrote:
 
  Dear Eric,
 
  I'm using Berger force field for DOPG (anionic head group).
  Is is true for DOPG also?
 
  The following is my MD input.
  I'm getting smaller area per lipid (~52 A^2) than expected (~62).
 
  What should I change?
 
  **
 
 
  ; nblist cut-off
  rlist= 1.6
  domain-decomposition = no
 
  ; OPTIONS FOR ELECTROSTATICS AND VDW
  ; Method for doing electrostatics
  coulombtype  = PME
  rcoulomb-switch  = 0
  rcoulomb = 1.6
  ; Relative dielectric constant for the medium and the reaction field
  epsilon_r= 1.0
  epsilon_rf   = 1.0
  ; Method for doing Van der Waals
  vdw-type = Switch
  ; cut-off lengths
  rvdw-switch  = 1.2
  rvdw = 1.4
 
  **
 
 
  On 12/11/07, Eric Jakobsson [EMAIL PROTECTED]  wrote:
  
   Several points:
  
   What is called the Berger force field was
   actually developed by See-Wing Chiu in our lab
   and presented in a 1995 paper.  The Berger et al
   paper tested this force field against another
   candidate and found that it was better, and that
   is the paper that has been cited ever since.
  
   See-Wing did tests of the necessary VDW cut-off
   for accuracy against what seemed like the most
   sensitive test, the value of the dipole potential
   at the water-lipid interface, and concluded that
   one should use a cut-off of at least 18 angstroms.
  
   The van der Waals parameters for the hydrocarbon
   tails were reparameterized in a paper we
   published a few years ago, and in that paper we
   verified that the 18 angstrom cutoff was required
   for an accurate liquid hydrocarbon simulation also.
  
   Recently See-Wing has reparameterized the van der
   Waals parameters in the lipid head groups, using
   specific volumes of liquids comprised of small
   molecules that are part of the head group.  The
   resulting force fields, which retain the partial
   charges of the Berger-Chiu field, work very well
   in replicating x-ray structure factors of lipids
   with various chain compositions, but he has not
   yet tried to do gel phase--that would be
   interesting.  The journal ms. is still sitting on
   my desk, I am afraid, but there is a pretty good
   description of the parameterization in a chapter
   in a book that Scott Feller is editing, which we
   can send on request, as well as the lipid
   complete force field in itself.  We believe it is
   state of the art at this time.
  
   Best,
   Eric
   At 10:22 AM 12/11/2007, you wrote:
   Hi Steffen,
   
   thanks a lot for your reply.
   -what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4
   nm
   twin range cutoff for working properly. Are you using PME for
   electrostatics?
   
   I used a LJ-cutoff at 1.0nm. That's what was
   used for the original Berger-Paper (*O Berger, O
   Edholm and F Jähnig, */Biophysical Journal/ 72:
   2002-2013 (1997). Shouldn't this be all right?
   
   And I used PME (which was indeed not used in the original work.
   
   -how did you set up the pressure coupling?
   
   I used weak coupling (tau=1.0ps)
   
   -900 waters are not really much, the head groups will probably
   interact
   with their mirror images due to pbc. Try a lot more (thought about
   1?) for having a real bilayer in a solution.
   
   I also tried with more water, the gel phase did not appear either.
   
From my experience, the Berger lipids are well defined for a
   specific
   temperature, but if you go up/down the temperature scale, they are
   not
   really following the experimental values/phase behaviour. By the
   way:
   experimental data on lipid order parameters varies considerably
   throughout the complete literature, so don't rely onto that too much
   as
   well.
   Sorry for giving more questions than answers, but that's the shitty
   part
   with lipid bilayers in MD...
   Steffen
   
   Thanks again,
   Jochen
   
   
   
   --
   
   Jochen Hub
   Max Planck Institute for Biophysical Chemistry
   Computational biomolecular dynamics group
   Am Fassberg 11
   D-37077 Goettingen, Germany

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-13 Thread Myunggi Yi
Dear Eric,

I'm using Berger force field for DOPG (anionic head group).
Is is true for DOPG also?

The following is my MD input.
I'm getting smaller area per lipid (~52 A^2) than expected (~62).

What should I change?

**


; nblist cut-off
rlist= 1.6
domain-decomposition = no

; OPTIONS FOR ELECTROSTATICS AND VDW
; Method for doing electrostatics
coulombtype  = PME
rcoulomb-switch  = 0
rcoulomb = 1.6
; Relative dielectric constant for the medium and the reaction field
epsilon_r= 1.0
epsilon_rf   = 1.0
; Method for doing Van der Waals
vdw-type = Switch
; cut-off lengths
rvdw-switch  = 1.2
rvdw = 1.4

**


On 12/11/07, Eric Jakobsson [EMAIL PROTECTED] wrote:

 Several points:

 What is called the Berger force field was
 actually developed by See-Wing Chiu in our lab
 and presented in a 1995 paper.  The Berger et al
 paper tested this force field against another
 candidate and found that it was better, and that
 is the paper that has been cited ever since.

 See-Wing did tests of the necessary VDW cut-off
 for accuracy against what seemed like the most
 sensitive test, the value of the dipole potential
 at the water-lipid interface, and concluded that
 one should use a cut-off of at least 18 angstroms.

 The van der Waals parameters for the hydrocarbon
 tails were reparameterized in a paper we
 published a few years ago, and in that paper we
 verified that the 18 angstrom cutoff was required
 for an accurate liquid hydrocarbon simulation also.

 Recently See-Wing has reparameterized the van der
 Waals parameters in the lipid head groups, using
 specific volumes of liquids comprised of small
 molecules that are part of the head group.  The
 resulting force fields, which retain the partial
 charges of the Berger-Chiu field, work very well
 in replicating x-ray structure factors of lipids
 with various chain compositions, but he has not
 yet tried to do gel phase--that would be
 interesting.  The journal ms. is still sitting on
 my desk, I am afraid, but there is a pretty good
 description of the parameterization in a chapter
 in a book that Scott Feller is editing, which we
 can send on request, as well as the lipid
 complete force field in itself.  We believe it is
 state of the art at this time.

 Best,
 Eric
 At 10:22 AM 12/11/2007, you wrote:
 Hi Steffen,
 
 thanks a lot for your reply.
 -what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
 twin range cutoff for working properly. Are you using PME for
 electrostatics?
 
 I used a LJ-cutoff at 1.0nm. That's what was
 used for the original Berger-Paper (*O Berger, O
 Edholm and F Jähnig, */Biophysical Journal/ 72:
 2002-2013 (1997). Shouldn't this be all right?
 
 And I used PME (which was indeed not used in the original work.
 
 -how did you set up the pressure coupling?
 
 I used weak coupling (tau=1.0ps)
 
 -900 waters are not really much, the head groups will probably interact
 with their mirror images due to pbc. Try a lot more (thought about
 1?) for having a real bilayer in a solution.
 
 I also tried with more water, the gel phase did not appear either.
 
  From my experience, the Berger lipids are well defined for a specific
 temperature, but if you go up/down the temperature scale, they are not
 really following the experimental values/phase behaviour. By the way:
 experimental data on lipid order parameters varies considerably
 throughout the complete literature, so don't rely onto that too much as
 well.
 Sorry for giving more questions than answers, but that's the shitty part

 with lipid bilayers in MD...
 Steffen
 
 Thanks again,
 Jochen
 
 
 
 --
 
 Jochen Hub
 Max Planck Institute for Biophysical Chemistry
 Computational biomolecular dynamics group
 Am Fassberg 11
 D-37077 Goettingen, Germany
 Email: jhub[at]gwdg.de
 
 ___
 gmx-users mailing listgmx-users@gromacs.org
 http://www.gromacs.org/mailman/listinfo/gmx-users
 Please search the archive at http://www.gromacs.org/search before
 posting!
 Please don't post (un)subscribe requests to the
 list. Use the www interface or send it to [EMAIL PROTECTED]
 Can't post? Read http://www.gromacs.org/mailing_lists/users.php

 -
 Eric Jakobsson, Ph.D.
 Professor, Department of Molecular and
 Integrative Physiology, and of Biochemistry, and
 of the Center for Biophysics and Computational Biology
 Senior Research Scientist, National Center for Supercomputing Applications

 Professor, Beckman Institute for Advanced Science and Technology
 3261 Beckman Institute, mc251
 University of Illinois, Urbana, IL 61801
 ph. 217-244-2896  Fax 217 244 9757




 ___
 

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-13 Thread Myunggi Yi
I'm running MD at 300 K.
I want fluid phase.


On 12/13/07, Myunggi Yi [EMAIL PROTECTED] wrote:

 Dear Eric,

 I'm using Berger force field for DOPG (anionic head group).
 Is is true for DOPG also?

 The following is my MD input.
 I'm getting smaller area per lipid (~52 A^2) than expected (~62).

 What should I change?

 **


 ; nblist cut-off
 rlist= 1.6
 domain-decomposition = no

 ; OPTIONS FOR ELECTROSTATICS AND VDW
 ; Method for doing electrostatics
 coulombtype  = PME
 rcoulomb-switch  = 0
 rcoulomb = 1.6
 ; Relative dielectric constant for the medium and the reaction field
 epsilon_r= 1.0
 epsilon_rf   = 1.0
 ; Method for doing Van der Waals
 vdw-type = Switch
 ; cut-off lengths
 rvdw-switch  = 1.2
 rvdw = 1.4

 **


 On 12/11/07, Eric Jakobsson [EMAIL PROTECTED]  wrote:
 
  Several points:
 
  What is called the Berger force field was
  actually developed by See-Wing Chiu in our lab
  and presented in a 1995 paper.  The Berger et al
  paper tested this force field against another
  candidate and found that it was better, and that
  is the paper that has been cited ever since.
 
  See-Wing did tests of the necessary VDW cut-off
  for accuracy against what seemed like the most
  sensitive test, the value of the dipole potential
  at the water-lipid interface, and concluded that
  one should use a cut-off of at least 18 angstroms.
 
  The van der Waals parameters for the hydrocarbon
  tails were reparameterized in a paper we
  published a few years ago, and in that paper we
  verified that the 18 angstrom cutoff was required
  for an accurate liquid hydrocarbon simulation also.
 
  Recently See-Wing has reparameterized the van der
  Waals parameters in the lipid head groups, using
  specific volumes of liquids comprised of small
  molecules that are part of the head group.  The
  resulting force fields, which retain the partial
  charges of the Berger-Chiu field, work very well
  in replicating x-ray structure factors of lipids
  with various chain compositions, but he has not
  yet tried to do gel phase--that would be
  interesting.  The journal ms. is still sitting on
  my desk, I am afraid, but there is a pretty good
  description of the parameterization in a chapter
  in a book that Scott Feller is editing, which we
  can send on request, as well as the lipid
  complete force field in itself.  We believe it is
  state of the art at this time.
 
  Best,
  Eric
  At 10:22 AM 12/11/2007, you wrote:
  Hi Steffen,
  
  thanks a lot for your reply.
  -what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4
  nm
  twin range cutoff for working properly. Are you using PME for
  electrostatics?
  
  I used a LJ-cutoff at 1.0nm. That's what was
  used for the original Berger-Paper (*O Berger, O
  Edholm and F Jähnig, */Biophysical Journal/ 72:
  2002-2013 (1997). Shouldn't this be all right?
  
  And I used PME (which was indeed not used in the original work.
  
  -how did you set up the pressure coupling?
  
  I used weak coupling (tau=1.0ps)
  
  -900 waters are not really much, the head groups will probably
  interact
  with their mirror images due to pbc. Try a lot more (thought about
  1?) for having a real bilayer in a solution.
  
  I also tried with more water, the gel phase did not appear either.
  
   From my experience, the Berger lipids are well defined for a
  specific
  temperature, but if you go up/down the temperature scale, they are not
  really following the experimental values/phase behaviour. By the way:
  experimental data on lipid order parameters varies considerably
  throughout the complete literature, so don't rely onto that too much
  as
  well.
  Sorry for giving more questions than answers, but that's the shitty
  part
  with lipid bilayers in MD...
  Steffen
  
  Thanks again,
  Jochen
  
  
  
  --
  
  Jochen Hub
  Max Planck Institute for Biophysical Chemistry
  Computational biomolecular dynamics group
  Am Fassberg 11
  D-37077 Goettingen, Germany
  Email: jhub[at]gwdg.de
  
  ___
  gmx-users mailing listgmx-users@gromacs.org
   http://www.gromacs.org/mailman/listinfo/gmx-users
  Please search the archive at http://www.gromacs.org/search before
  posting!
  Please don't post (un)subscribe requests to the
  list. Use the www interface or send it to [EMAIL PROTECTED]
  .
  Can't post? Read http://www.gromacs.org/mailing_lists/users.php
 
  -
  Eric Jakobsson, Ph.D.
  Professor, Department of Molecular and
  Integrative Physiology, and of Biochemistry, and
  of the Center for Biophysics and Computational Biology
  Senior Research Scientist, National Center for Supercomputing
  

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-13 Thread Alan Dodd
What topology are you using?  If you're using one based on the Kartunnen's 
group POPG (the only publicly available one I know of), then be aware that I 
think they saw gel phase too.
Oh, and read the email you replied to, particularly the bit about 18 angstroms.


- Original Message 
From: Myunggi Yi [EMAIL PROTECTED]
To: Discussion list for GROMACS users gmx-users@gromacs.org
Sent: Thursday, December 13, 2007 6:48:20 PM
Subject: Re: [gmx-users] Gel Phase in DMPC using Berger force field ??


I'm running MD at 300 K.
I want fluid phase.

 
On 12/13/07, Myunggi Yi [EMAIL PROTECTED] wrote: 
Dear Eric,
 
I'm using Berger force field for DOPG (anionic head group).
Is is true for DOPG also?
 
The following is my MD input.
I'm getting smaller area per lipid (~52 A^2) than expected (~62).
 
What should I change?
 
**
 
; nblist cut-off
rlist= 1.6
domain-decomposition = no
; OPTIONS FOR ELECTROSTATICS AND VDW
; Method for doing electrostatics
coulombtype  = PME
rcoulomb-switch  = 0
rcoulomb = 1.6
; Relative dielectric constant for the medium and the reaction field 
epsilon_r= 1.0
epsilon_rf   = 1.0
; Method for doing Van der Waals
vdw-type = Switch
; cut-off lengths
rvdw-switch  = 1.2
rvdw = 1.4

**

 
On 12/11/07, Eric Jakobsson [EMAIL PROTECTED]  wrote: 
Several points:

What is called the Berger force field was
actually developed by See-Wing Chiu in our lab 
and presented in a 1995 paper.  The Berger et al
paper tested this force field against another
candidate and found that it was better, and that
is the paper that has been cited ever since.

See-Wing did tests of the necessary VDW cut-off 
for accuracy against what seemed like the most
sensitive test, the value of the dipole potential
at the water-lipid interface, and concluded that
one should use a cut-off of at least 18 angstroms.

The van der Waals parameters for the hydrocarbon 
tails were reparameterized in a paper we
published a few years ago, and in that paper we
verified that the 18 angstrom cutoff was required
for an accurate liquid hydrocarbon simulation also.

Recently See-Wing has reparameterized the van der 
Waals parameters in the lipid head groups, using
specific volumes of liquids comprised of small
molecules that are part of the head group.  The
resulting force fields, which retain the partial
charges of the Berger-Chiu field, work very well 
in replicating x-ray structure factors of lipids
with various chain compositions, but he has not
yet tried to do gel phase--that would be
interesting.  The journal ms. is still sitting on
my desk, I am afraid, but there is a pretty good 
description of the parameterization in a chapter
in a book that Scott Feller is editing, which we
can send on request, as well as the lipid
complete force field in itself.  We believe it is
state of the art at this time. 

Best,
Eric
At 10:22 AM 12/11/2007, you wrote:
Hi Steffen,

thanks a lot for your reply.
-what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
twin range cutoff for working properly. Are you using PME for 
electrostatics?

I used a LJ-cutoff at 1.0nm. That's what was
used for the original Berger-Paper (*O Berger, O
Edholm and F Jähnig, */Biophysical Journal/ 72:
2002-2013 (1997). Shouldn't this be all right? 

And I used PME (which was indeed not used in the original work.

-how did you set up the pressure coupling?

I used weak coupling (tau=1.0ps)

-900 waters are not really much, the head groups will probably interact 
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.

I also tried with more water, the gel phase did not appear either. 

 From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way: 
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty part 
with lipid bilayers in MD...
Steffen

Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry 
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de

___ 
gmx-users mailing listgmx-users@gromacs.org
 http://www.gromacs.org/mailman/listinfo/gmx-users
Please search the archive at http://www.gromacs.org/search before posting!
Please don't post (un)subscribe requests to the
list. Use the www interface or send it to [EMAIL PROTECTED]
Can't post? Read http://www.gromacs.org

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-12 Thread Jochen Hub

Hi Eric,

thanks a lot for clarifying this. I suspect that getting a resonable 
transition temperature between liquid and gel phase might be rather 
challenging...but yes, as you said, would be interesting...


Cheers,
Jochen


Eric Jakobsson wrote:

Several points:

What is called the Berger force field was actually developed by 
See-Wing Chiu in our lab and presented in a 1995 paper.  The Berger et 
al paper tested this force field against another candidate and found 
that it was better, and that is the paper that has been cited ever since.


See-Wing did tests of the necessary VDW cut-off for accuracy against 
what seemed like the most sensitive test, the value of the dipole 
potential at the water-lipid interface, and concluded that one should 
use a cut-off of at least 18 angstroms.


The van der Waals parameters for the hydrocarbon tails were 
reparameterized in a paper we published a few years ago, and in that 
paper we verified that the 18 angstrom cutoff was required for an 
accurate liquid hydrocarbon simulation also.


Recently See-Wing has reparameterized the van der Waals parameters in 
the lipid head groups, using specific volumes of liquids comprised of 
small molecules that are part of the head group.  The resulting force 
fields, which retain the partial charges of the Berger-Chiu field, 
work very well in replicating x-ray structure factors of lipids with 
various chain compositions, but he has not yet tried to do gel 
phase--that would be interesting.  The journal ms. is still sitting on 
my desk, I am afraid, but there is a pretty good description of the 
parameterization in a chapter in a book that Scott Feller is editing, 
which we can send on request, as well as the lipid complete force 
field in itself.  We believe it is state of the art at this time.


Best,
Eric
At 10:22 AM 12/11/2007, you wrote:

Hi Steffen,

thanks a lot for your reply.
-what are your VdW cutoffs? Berger lipids absolutely need the 
0.8/1.4 nm

twin range cutoff for working properly. Are you using PME for
electrostatics?

I used a LJ-cutoff at 1.0nm. That's what was used for the original 
Berger-Paper (*O Berger, O Edholm and F Jähnig, */Biophysical 
Journal/ 72: 2002-2013 (1997). Shouldn't this be all right?


And I used PME (which was indeed not used in the original work.


-how did you set up the pressure coupling?


I used weak coupling (tau=1.0ps)


-900 waters are not really much, the head groups will probably interact
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.


I also tried with more water, the gel phase did not appear either.


From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way:
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty 
part

with lipid bilayers in MD...
Steffen


Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de

___
gmx-users mailing listgmx-users@gromacs.org
http://www.gromacs.org/mailman/listinfo/gmx-users
Please search the archive at http://www.gromacs.org/search before 
posting!
Please don't post (un)subscribe requests to the list. Use the www 
interface or send it to [EMAIL PROTECTED]

Can't post? Read http://www.gromacs.org/mailing_lists/users.php


-
Eric Jakobsson, Ph.D.
Professor, Department of Molecular and Integrative Physiology, and of 
Biochemistry, and of the Center for Biophysics and Computational Biology
Senior Research Scientist, National Center for Supercomputing 
Applications

Professor, Beckman Institute for Advanced Science and Technology
3261 Beckman Institute, mc251
University of Illinois, Urbana, IL 61801
ph. 217-244-2896  Fax 217 244 9757




___
gmx-users mailing listgmx-users@gromacs.org
http://www.gromacs.org/mailman/listinfo/gmx-users
Please search the archive at http://www.gromacs.org/search before 
posting!
Please don't post (un)subscribe requests to the list. Use the www 
interface or send it to [EMAIL PROTECTED]

Can't post? Read http://www.gromacs.org/mailing_lists/users.php

.




--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de
 


___
gmx-users mailing 

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-12 Thread Eric Jakobsson
Yes, this should be attempted.  Perhaps the 
ultimate test of a force field is to nail a phase change.


At 03:34 AM 12/12/2007, you wrote:

Hi Eric,

thanks a lot for clarifying this. I suspect that 
getting a resonable transition temperature 
between liquid and gel phase might be rather 
challenging...but yes, as you said, would be interesting...


Cheers,
Jochen


Eric Jakobsson wrote:

Several points:

What is called the Berger force field was 
actually developed by See-Wing Chiu in our lab 
and presented in a 1995 paper.  The Berger et 
al paper tested this force field against 
another candidate and found that it was better, 
and that is the paper that has been cited ever since.


See-Wing did tests of the necessary VDW cut-off 
for accuracy against what seemed like the most 
sensitive test, the value of the dipole 
potential at the water-lipid interface, and 
concluded that one should use a cut-off of at least 18 angstroms.


The van der Waals parameters for the 
hydrocarbon tails were reparameterized in a 
paper we published a few years ago, and in that 
paper we verified that the 18 angstrom cutoff 
was required for an accurate liquid hydrocarbon simulation also.


Recently See-Wing has reparameterized the van 
der Waals parameters in the lipid head groups, 
using specific volumes of liquids comprised of 
small molecules that are part of the head 
group.  The resulting force fields, which 
retain the partial charges of the Berger-Chiu 
field, work very well in replicating x-ray 
structure factors of lipids with various chain 
compositions, but he has not yet tried to do 
gel phase--that would be interesting.  The 
journal ms. is still sitting on my desk, I am 
afraid, but there is a pretty good description 
of the parameterization in a chapter in a book 
that Scott Feller is editing, which we can send 
on request, as well as the lipid complete force 
field in itself.  We believe it is state of the art at this time.


Best,
Eric
At 10:22 AM 12/11/2007, you wrote:

Hi Steffen,

thanks a lot for your reply.

-what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
twin range cutoff for working properly. Are you using PME for
electrostatics?
I used a LJ-cutoff at 1.0nm. That's what was 
used for the original Berger-Paper (*O Berger, 
O Edholm and F Jähnig, */Biophysical Journal/ 
72: 2002-2013 (1997). Shouldn't this be all right?


And I used PME (which was indeed not used in the original work.


-how did you set up the pressure coupling?

I used weak coupling (tau=1.0ps)


-900 waters are not really much, the head groups will probably interact
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.

I also tried with more water, the gel phase did not appear either.


From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way:
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty part
with lipid bilayers in MD...
Steffen

Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de

___
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-
Eric Jakobsson, Ph.D.
Professor, Department of Molecular and 
Integrative Physiology, and of Biochemistry, 
and of the Center for Biophysics and Computational Biology

Senior Research Scientist, National Center for Supercomputing Applications
Professor, Beckman Institute for Advanced Science and Technology
3261 Beckman Institute, mc251
University of Illinois, Urbana, IL 61801
ph. 217-244-2896  Fax 217 244 9757




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.



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany

Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-12 Thread Zoltan Varga
Dear all,

For the gel-to-liquid crystalline phase transition in DPPC and DPPE there is a 
paper:
Leekumjorn and Sum, BBA, 1768 (2007) 354-365
I've found it several month ago and I haven't red through it completely, but 
they used the Berger force field.

Best,
Zoltan

Eric Jakobsson [EMAIL PROTECTED] wrote: Yes, this should be attempted.  
Perhaps the 
ultimate test of a force field is to nail a phase change.

At 03:34 AM 12/12/2007, you wrote:
Hi Eric,

thanks a lot for clarifying this. I suspect that 
getting a resonable transition temperature 
between liquid and gel phase might be rather 
challenging...but yes, as you said, would be interesting...

Cheers,
Jochen


Eric Jakobsson wrote:
Several points:

What is called the Berger force field was 
actually developed by See-Wing Chiu in our lab 
and presented in a 1995 paper.  The Berger et 
al paper tested this force field against 
another candidate and found that it was better, 
and that is the paper that has been cited ever since.

See-Wing did tests of the necessary VDW cut-off 
for accuracy against what seemed like the most 
sensitive test, the value of the dipole 
potential at the water-lipid interface, and 
concluded that one should use a cut-off of at least 18 angstroms.

The van der Waals parameters for the 
hydrocarbon tails were reparameterized in a 
paper we published a few years ago, and in that 
paper we verified that the 18 angstrom cutoff 
was required for an accurate liquid hydrocarbon simulation also.

Recently See-Wing has reparameterized the van 
der Waals parameters in the lipid head groups, 
using specific volumes of liquids comprised of 
small molecules that are part of the head 
group.  The resulting force fields, which 
retain the partial charges of the Berger-Chiu 
field, work very well in replicating x-ray 
structure factors of lipids with various chain 
compositions, but he has not yet tried to do 
gel phase--that would be interesting.  The 
journal ms. is still sitting on my desk, I am 
afraid, but there is a pretty good description 
of the parameterization in a chapter in a book 
that Scott Feller is editing, which we can send 
on request, as well as the lipid complete force 
field in itself.  We believe it is state of the art at this time.

Best,
Eric
At 10:22 AM 12/11/2007, you wrote:
Hi Steffen,

thanks a lot for your reply.
-what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
twin range cutoff for working properly. Are you using PME for
electrostatics?
I used a LJ-cutoff at 1.0nm. That's what was 
used for the original Berger-Paper (*O Berger, 
O Edholm and F Jähnig, */Biophysical Journal/ 
72: 2002-2013 (1997). Shouldn't this be all right?

And I used PME (which was indeed not used in the original work.

-how did you set up the pressure coupling?
I used weak coupling (tau=1.0ps)

-900 waters are not really much, the head groups will probably interact
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.
I also tried with more water, the gel phase did not appear either.

 From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way:
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty part
with lipid bilayers in MD...
Steffen
Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de

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-
Eric Jakobsson, Ph.D.
Professor, Department of Molecular and 
Integrative Physiology, and of Biochemistry, 
and of the Center for Biophysics and Computational Biology
Senior Research Scientist, National Center for Supercomputing Applications
Professor, Beckman Institute for Advanced Science and Technology
3261 Beckman Institute, mc251
University of Illinois, Urbana, IL 61801
ph. 217-244-2896  Fax 217 244 9757




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Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-11 Thread Jochen Hub

Hi Steffen,

thanks a lot for your reply.

-what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
twin range cutoff for working properly. Are you using PME for
electrostatics?
  
I used a LJ-cutoff at 1.0nm. That's what was used for the original 
Berger-Paper (*O Berger, O Edholm and F Jähnig, */Biophysical Journal/ 
72: 2002-2013 (1997). Shouldn't this be all right?


And I used PME (which was indeed not used in the original work.


-how did you set up the pressure coupling?
  

I used weak coupling (tau=1.0ps)


-900 waters are not really much, the head groups will probably interact
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.
  

I also tried with more water, the gel phase did not appear either.


From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way:
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty part
with lipid bilayers in MD...
Steffen
  

Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de
 


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Re: [gmx-users] Gel Phase in DMPC using Berger force field ??

2007-12-11 Thread Eric Jakobsson

Several points:

What is called the Berger force field was 
actually developed by See-Wing Chiu in our lab 
and presented in a 1995 paper.  The Berger et al 
paper tested this force field against another 
candidate and found that it was better, and that 
is the paper that has been cited ever since.


See-Wing did tests of the necessary VDW cut-off 
for accuracy against what seemed like the most 
sensitive test, the value of the dipole potential 
at the water-lipid interface, and concluded that 
one should use a cut-off of at least 18 angstroms.


The van der Waals parameters for the hydrocarbon 
tails were reparameterized in a paper we 
published a few years ago, and in that paper we 
verified that the 18 angstrom cutoff was required 
for an accurate liquid hydrocarbon simulation also.


Recently See-Wing has reparameterized the van der 
Waals parameters in the lipid head groups, using 
specific volumes of liquids comprised of small 
molecules that are part of the head group.  The 
resulting force fields, which retain the partial 
charges of the Berger-Chiu field, work very well 
in replicating x-ray structure factors of lipids 
with various chain compositions, but he has not 
yet tried to do gel phase--that would be 
interesting.  The journal ms. is still sitting on 
my desk, I am afraid, but there is a pretty good 
description of the parameterization in a chapter 
in a book that Scott Feller is editing, which we 
can send on request, as well as the lipid 
complete force field in itself.  We believe it is 
state of the art at this time.


Best,
Eric
At 10:22 AM 12/11/2007, you wrote:

Hi Steffen,

thanks a lot for your reply.

-what are your VdW cutoffs? Berger lipids absolutely need the 0.8/1.4 nm
twin range cutoff for working properly. Are you using PME for
electrostatics?

I used a LJ-cutoff at 1.0nm. That's what was 
used for the original Berger-Paper (*O Berger, O 
Edholm and F Jähnig, */Biophysical Journal/ 72: 
2002-2013 (1997). Shouldn't this be all right?


And I used PME (which was indeed not used in the original work.


-how did you set up the pressure coupling?


I used weak coupling (tau=1.0ps)


-900 waters are not really much, the head groups will probably interact
with their mirror images due to pbc. Try a lot more (thought about
1?) for having a real bilayer in a solution.


I also tried with more water, the gel phase did not appear either.


From my experience, the Berger lipids are well defined for a specific
temperature, but if you go up/down the temperature scale, they are not
really following the experimental values/phase behaviour. By the way:
experimental data on lipid order parameters varies considerably
throughout the complete literature, so don't rely onto that too much as
well.
Sorry for giving more questions than answers, but that's the shitty part
with lipid bilayers in MD...
Steffen


Thanks again,
Jochen



--

Jochen Hub
Max Planck Institute for Biophysical Chemistry
Computational biomolecular dynamics group
Am Fassberg 11
D-37077 Goettingen, Germany
Email: jhub[at]gwdg.de

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list. Use the www interface or send it to [EMAIL PROTECTED]

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-
Eric Jakobsson, Ph.D.
Professor, Department of Molecular and 
Integrative Physiology, and of Biochemistry, and 
of the Center for Biophysics and Computational Biology

Senior Research Scientist, National Center for Supercomputing Applications
Professor, Beckman Institute for Advanced Science and Technology
3261 Beckman Institute, mc251
University of Illinois, Urbana, IL 61801
ph. 217-244-2896  Fax 217 244 9757




___
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www interface or send it to [EMAIL PROTECTED]
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