Parallel Products was Re: [biofuel] Container Plants

2001-05-16 Thread Appal Energy

 In the early 1980s a company called Parallel Products Inc of Dixon,
 California, was running a mobile alcohol fuel plant, on a truck with
 a trailer. No idea what became of them.
..
Keith,

Parallel Products runs several alcohol plants. The one in Louisville, KY
uses waste from the beverage industry - everything from corn syrups to
unwanted Budweiser from the local brewery.

Seems to me that if most of America's population got a whiff of what real
beer was like, Parallel would be receiving a lot more useless feedstock from
the Bud plant.

(Oh OH!!!. Here come the Anheuser Busch employees charging with spiked
clubs!!!)

Okay, I'll admit. Anheuser does make one or two brews that taste sufficient
and meet the shallow wallet problem day before pay day.

I guess you just have to have made your own mash, discovered some of that
wild Belgian Abbey yeast that yields banana esters or created your own
Cinnamon Pumpkin Ale a time or two to understand.

That's probably what would be fitting use of every greeting room in any
bio-d plant anyone ever creates - a beer brewing supply center - just one
more form of independence.

Todd
Appal Energy
[EMAIL PROTECTED]



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Parallel Products was Re: [biofuel] Container Plants

2001-05-16 Thread physkid

--- In [EMAIL PROTECTED], Appal Energy [EMAIL PROTECTED] wrote:


 I guess you just have to have made your own mash, discovered some of 
 that wild Belgian Abbey yeast that yields banana esters or created  
 your own Cinnamon Pumpkin Ale a time or two to understand.
 
 Todd
 Appal Energy
 [EMAIL PROTECTED]

Cinnamon Pumpkin Ale?  Come on now Todd. From all your posts I 
thought you were a rather sophisticated man with sophisticated tastes, 
and here you go talking about brewing ridiculous novelty beer. You 
aren't one of those people that ruin a perfectly good cup of coffee by 
adding a sugary flavored syrup to it are you?  I agree with you whole 
heartedly about Bud and the wonders of brewing your own, but in my 
humble opinion beer should taste like beer, and dessert should taste a 
thanksgiving pie. I make a killer steam beer to rival Anchor, as well 
as a pumkin pie to die for; I just don't enjoy them together, call me 
unadventurous I guess.

-Andrew


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Re: Parallel Products was Re: [biofuel] Container Plants

2001-05-16 Thread Appal Energy

 --- In [EMAIL PROTECTED], Appal Energy [EMAIL PROTECTED] wrote:


  I guess you just have to have made your own mash, discovered some of
  that wild Belgian Abbey yeast that yields banana esters or created
  your own Cinnamon Pumpkin Ale a time or two to understand.
 
  Todd
  Appal Energy
  [EMAIL PROTECTED]

 Cinnamon Pumpkin Ale?  Come on now Todd. From all your posts I
 thought you were a rather sophisticated man with sophisticated tastes,
 and here you go talking about brewing ridiculous novelty beer.

Gots ta du somptin' wit all dose punkins.

 You aren't one of those people that ruin a perfectly good cup of coffee by
 adding a sugary flavored syrup to it are you?

Nope. Blacker than road tar be me choosin'. It tain't good juice unless yur
jumpin' outta yur skin.

 I agree with you whole
 heartedly about Bud and the wonders of brewing your own, but in my
 humble opinion beer should taste like beer, and dessert should taste a
 thanksgiving pie.

When in Germany, do as the Germans do. When elsewherewellit's the
buzz that counts. Ya just otter enjoy gettin' there and takin' a difernt
road once in a while.

I make a killer steam beer to rival Anchor,

Man after me own heart! Der blacker der better!

 as well
 as a pumkin pie to die for; I just don't enjoy them together, call me
 unadventurous I guess.

Yup. Bland as grits, I reckon. Got some cinnamon if need be.

 -Andrew

Todd
Appal Energy
[EMAIL PROTECTED]



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Re: Parallel Products was Re: [biofuel] Container Plants

2001-05-16 Thread David Reid

Andrew,
  You have to be careful here. Variety is the spice of life they
say. I am always thankful I was brought up to try things, otherwise there
are alot of pleasures and enjoyment I would have missed. Next thing you will
be telling us the French with their Provencial style cooking or the Indians,
Ceylonese, or Thais dont know how to cook and they ruin good food by adding
spices and other junk to it. I always remember when I was working in Holland
good English working class guys that I worked with for a while bringing
their their tins of Heinz baked beans, Daddys sauce, etc across to Holland
and telling me I'm not eating this Dutch sh--. For all the good their
foreign experience was doing them they may as well have stayed at home. I
also remember when I was a teenager a little old Jewish man who ran  a
second hand record shop in Symonds St here in Auckland and who was an avid
fan of classical music, jazz,  blues, and other music saying to me that kids
came in looking for The Beatles,  Rolling Stones, and other Pop records, and
when they couldnt find them, and saw the type of music he was into called
him a square. He then said to me I'll tell you what a square is. A square
is a person who is fixated on one style of music and is not prepared to
listen to anyone elses.  I have always kept these two experiences in mind
and as a result have had many pleasureable and enjoyable experiences in my
life so far.  As my mother would say Beauty is in the eye of the beholder.
So very true. Mind you when brewing your own it dosnt take long to learn you
can quickly surpass most commercial brews out there on the market. Another
thing I learnt through travel very quickly was that generally the bigger the
brewery the worse the beer. This largely comes about because shelf life is
then of primary importance and taste and flavour come second. There is
certainly no doubt that many micro breweries produce a far better product.
This quite often comes down to attention to detail and an ingredient that a
lot of big businesses leave out or short change the customer on, in order to
make a bigger profit, called LOVE. As I said earlier today I have seen more
accountants and banks shaft worthwhile small businesses than is caused by
incompetance by the owner.
B.r.,  David

 Cinnamon Pumpkin Ale?  Come on now Todd. From all your posts I
 thought you were a rather sophisticated man with sophisticated tastes,
 and here you go talking about brewing ridiculous novelty beer. You
 aren't one of those people that ruin a perfectly good cup of coffee by
 adding a sugary flavored syrup to it are you?  I agree with you whole
 heartedly about Bud and the wonders of brewing your own, but in my
 humble opinion beer should taste like beer, and dessert should taste a
 thanksgiving pie. I make a killer steam beer to rival Anchor, as well
 as a pumkin pie to die for; I just don't enjoy them together, call me
 unadventurous I guess.

 -Andrew



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