[Tagging] Tagging of "local" produce
When traveling, I enjoy stopping at farm stands, where freshly grown produce can be purchased. I tag them http://wiki.openstreetmap.org/wiki/Tag:shop%3Dfarm Some farm stands actually sell in-season produce direct off the adjacent farm. Others, which look the same from the road, sell imported goods only. A third type offers the goods from various local farms. How could I tag the difference? This is similar to the difference between an on-site bakery, an outlet shop for a local bakery, and a retail store that sells bread baked in a faraway place. Here "U-Pick" adds even another dimension. ___ Tagging mailing list Tagging@openstreetmap.org http://lists.openstreetmap.org/listinfo/tagging
Re: [Tagging] Tagging of "local" produce
Am 03.07.2013 05:43, schrieb Bryce Nesbitt: Some farm stands actually sell in-season produce direct off the adjacent farm. Others, which look the same from the road, sell imported goods only. A third type offers the goods from various local farms. How could I tag the difference? May be something like offer=* with - on-site - local - retail ? Georg ___ Tagging mailing list Tagging@openstreetmap.org http://lists.openstreetmap.org/listinfo/tagging
Re: [Tagging] Tagging of "local" produce
I am not sure shop is right in this case, a farm shop is usually a more permanent building, these are more stalls or even the word you used originally, stand. There are many places like this on the UK, mainly selling eggs from smallholdings, but selling seasonal produce too. Most have an honesty box. It could be useful to tag whether they are staffed our not. Nothing worse than not having the right change when there is an honesty box. Phil (trigpoint) -- Sent from my Nokia N9 On 03/07/2013 4:43 Bryce Nesbitt wrote: When traveling, I enjoy stopping at farm stands, where freshly grown produce can be purchased. I tag them http://wiki.openstreetmap.org/wiki/Tag:shop%3Dfarm Some farm stands actually sell in-season produce direct off the adjacent farm. Others, which look the same from the road, sell imported goods only. A third type offers the goods from various local farms. How could I tag the difference? This is similar to the difference between an on-site bakery, an outlet shop for a local bakery, and a retail store that sells bread baked in a faraway place. Here "U-Pick" adds even another dimension. ___ Tagging mailing list Tagging@openstreetmap.org http://lists.openstreetmap.org/listinfo/tagging
Re: [Tagging] Tagging of "local" produce
I am watching with interest to see whether a good set of tags for both these stands and bakery can be created. Bakery has had commercial_outlet vs local_outlet vs. produced_on_site proposed or an origin tag proposed (so far) One problem I see in tagging farm stands (also a problem for farmer's markets) is the source of produce often changes during the year. I see produce stands open with the tourist season, often carrying produce from out of the area (since it is not mature locally) then changing to all local produce as it becomes available. Not sure how one would mark this. Murry On Wed, Jul 3, 2013 at 2:04 AM, Philip Barnes wrote: > I am not sure shop is right in this case, a farm shop is usually a more > permanent building, these are more stalls or even the word you used > originally, stand. > > > There are many places like this on the UK, mainly selling eggs from > smallholdings, but selling seasonal produce too. Most have an honesty box. > > > It could be useful to tag whether they are staffed our not. Nothing worse > than not having the right change when there is an honesty box. > > > Phil (trigpoint) > > -- > > > > Sent from my Nokia N9 > > > > On 03/07/2013 4:43 Bryce Nesbitt wrote: > When traveling, I enjoy stopping at farm stands, where freshly grown > produce can be purchased. > I tag them http://wiki.openstreetmap.org/wiki/Tag:shop%3Dfarm > > Some farm stands actually sell in-season produce direct off the adjacent > farm. Others, which look the same from the road, sell imported goods only. > A third type offers the goods from various local farms. > How could I tag the difference? > > This is similar to the difference between an on-site bakery, an outlet > shop for a local bakery, and a retail store that sells bread baked in a > faraway place. > Here "U-Pick" adds even another dimension. > > > ___ > Tagging mailing list > Tagging@openstreetmap.org > http://lists.openstreetmap.org/listinfo/tagging > > ___ Tagging mailing list Tagging@openstreetmap.org http://lists.openstreetmap.org/listinfo/tagging
Re: [Tagging] Tagging of "local" produce
On Wed, Jul 3, 2013 at 1:04 AM, Philip Barnes wrote: > There are many places like this on the UK... > Honesty box is a good tag idea: that's a definite category. These farm stands or farm shops range from a box of eggs tucked under a fence, to air conditioned buildings indistinguishable from a green grocer or small supermarket. But I don't see a clean distinction to divide tagging based on... and thus my focus on the location of the produce. Did it come right from the farm? Or is this just a regular retail location? A mix? ___ Tagging mailing list Tagging@openstreetmap.org http://lists.openstreetmap.org/listinfo/tagging