Art,
Once the fruit is infested, cold storage for 3 days at 33F will kill the
majority of larva in the fruit, retaining the integrity of fruit at the time of
harvest from further injury.
* If the fruit are clean (uninfested) at the time of application AND the
material has a high degree of
Thanks to everyone for the input.
Art Kelly
Kelly Orchards
Acton, ME
On Sat, Aug 22, 2015 at 9:17 AM, Peter J. Jentsch wrote:
> Art,
>
>
> Once the fruit is infested, cold storage for 3 days at 33F will kill the
> majority of larva in the fruit, retaining the integrity of fruit at the
> time of
