Polenta Apricot Pudding Cake
Makes 8 servings
1/4 cup chopped dried apricots
2 cups orange juice
1 cup part-skim ricotta cheese
3 tablespoons honey
3/4 cup sugar
1/2 cup all-purpose flour
1/2 cup cornmeal
1/4 teaspoon grated nutmeg
1/4 cup slivered almonds
Powdered sugar (optional)
1. Preheat ove
Rustic Honey Polenta Cake
Makes 12 servings
2 1/2 cups all-purpose flour
1 cup yellow cornmeal
2 tablespoons baking powder
1 teaspoon salt
1 cup (2 sticks) butter or margarine, melted
1 3/4 cups milk
3/4 cup honey
2 eggs, slightly beaten
Honey-Orange Syrup (recipe follows)
Sweetened whipped cream
TORTA DI POLENTA E NOCCIOLE
Hazelnut polenta cake
1 1/2 cups toasted hazelnuts
3/4 cup granulated sugar
2 cups all-purpose flour
2 cups finely ground yellow cornmeal grated
zest of 1 lemon
1/4 teaspoon vanilla extract
pinch of salt
1 cup butter, cut in small pieces
2 egg yolks, beaten
butter and f
TORTA DI POLENTA E LlMONE
Polenta and lemon cake
1 cup butter
2 1/2 cups confectioners' sugar
3 eggs + 6 egg yolks
2 tablespoons Limoncello (lemon liqueur)
1 cup finely ground almonds
13/4 cups finely ground yellow cornmeal
1 cup all-purpose flour
grated zest of 1 lemon
1 teaspoon baking powder
1/
LEMON CHEESE FILLED CAKE
1 pkg. yellow cake mix
3/4 c. apricot nectar
1/4 c. butter
3 egg
FILLING:
8 oz. cream cheese
1/2 c. sugar
2 tbsp. lemon juice
1 c. coconut (optional)
Grease and flour 10 inch tube pan. Mix above items
separately. Pour batter into pan. Spoon fillin