Citrus Extracts
Lemons, limes, oranges,
grapefruits or tangerines
Vodka
Peel fruit in strips, discarding
all the white pith.
Place the strips in a jar, then
cover them with a good-quality
vodka.
Cover the jar tightly and let
it stand at room temperature
for two weeks, shaking the
jar daily.
Discard the peel, replace
it with fresh peel, and let it
stand for two more weeks.
Remove the peel, and use
the flavored vodka in
recipes calling for extract.
These extracts will keep
indefinitely.
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