That does sound VERY good!
>-Original Message-
>From: Kevin Graeme
>
>$100 Philly cheesesteak with foie gras.
>http://www.cnn.com/2004/US/10/06/cheese.steak.ap/index.html
>
>"Served with a small bottle of champagne, Barclay Prime's cheesesteak
>is made of sliced Kobe beef, melted Taleggio
$100 Philly cheesesteak with foie gras.
http://www.cnn.com/2004/US/10/06/cheese.steak.ap/index.html
"Served with a small bottle of champagne, Barclay Prime's cheesesteak
is made of sliced Kobe beef, melted Taleggio cheese, shaved truffles,
sauteed foie gras, caramelized onions and heirloom shaved
> - Original Message -
> From: Bill Wheatley <[EMAIL PROTECTED]>
> umm bile ducts
ROTFLMAO!!!
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umm bile ducts
- Original Message -
From: Adam Churvis <[EMAIL PROTECTED]>
Date: Fri, 1 Oct 2004 05:03:21 -0400
Subject: Re: Foie Gras - "a major victory for the ducks and geese."
To: CF-Community <[EMAIL PROTECTED]>
> A delicacy in France is a an apple tar
> A delicacy in France is a an apple tart with goose liver melted over
> the top. I just don't get it.
Foie Gras is naturally paired with cooked apples. The South of France
restaurant, where we take our MX Master Class students for their graduation
dinner, has an appetizer of seared thin slivers
Still though, very tasty.
<>
/me wishes I could get some foie gras not made of duck in this country...
> it looks like dog vomit
I always thought it looked more like prechewed steak, but hey,
everybody has their own interpretation I suppose.
:-)
--
will
"If my life weren't funny, it would
it looks like dog vomit
- Original Message -
From: William Bowen <[EMAIL PROTECTED]>
Date: Thu, 30 Sep 2004 09:54:51 -0700
Subject: Re: Foie Gras - "a major victory for the ducks and geese."
To: CF-Community <[EMAIL PROTECTED]>
It's quite tasty, actually,
It's quite tasty, actually, what's not to get?
mm... tasty goose!
A delicacy in France is a an apple tart with goose liver melted over
the top. I just don't get it.
--
will
"If my life weren't funny, it would just be true;
and that would just be unacceptable."
- Carrie Fisher
[Todays Thr
A delicacy in France is a an apple tart with goose liver melted over
the top. I just don't get it.
- Original Message -
From: Kevin Graeme <[EMAIL PROTECTED]>
Date: Thu, 30 Sep 2004 08:06:54 -0500
Subject: Re: Foie Gras - "a major victory for the ducks and geese.&q
Mmmfatty goose liver.
-Kevin
On Thu, 30 Sep 2004 08:42:19 -0400, Bill Wheatley <[EMAIL PROTECTED]> wrote:
> http://www.cnn.com/2004/ALLPOLITICS/09/30/foie.gras.ap/index.html
>
> LOL WTF
>
> Animal rights advocates called the governor's action "a major victory
> for the ducks and geese."
http://www.cnn.com/2004/ALLPOLITICS/09/30/foie.gras.ap/index.html
LOL WTF
Animal rights advocates called the governor's action "a major victory
for the ducks and geese."
It doesn't matter if they are force fed or not they are going to be
eaten anyway. I am glad the poor fowl will not have to be
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