Fascinating find Don thanks
On Sun, Oct 6, 2024 at 7:37 AM Don Osborn wrote:
> In a recent posting about browntop millet, I noted a mention of that
> millet's apparent shade tolerance.* This trait is not something I've seen
> discussed for any grain before - and my assumption was that one always
Thanks Don!
On Sun, Sep 29, 2024 at 6:12 AM Don Osborn wrote:
> Here is a recent technical article on the potential for proso millet in
> the inland Pacific Northwest, which begins with a general observation
> worthy of broader consideration: US cultivars for this millet "have been
> developed f
Do you have them at your house? Can you cook them to see if the flavor and
texture are different?
It looks like two different proso millets by looking at the photo.
Thanks
On Mon, Sep 23, 2024 at 9:34 AM Don Osborn wrote:
> Already had two requests for the full size, higher resolution image.
>
>
millet in a discussion here on Collab last April.
>
> I regret I have not yet reached out to him / them, but please go ahead if
> you want to.
>
> All the best,
>
> Don
>
> DO, EL, MI, US
> NAMA
>
>
> On Mon, Aug 26, 2024 at 12:03 PM Joni Kindwall-Moore <
>
Hi everyone, have you ever worked with the team at https://www.aerc.ca/
If yes, could you please make an introduction?
thanks
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<http://www.snacktivistfoods.com/>*
*Welc
That is so great!
Thanks
On Thu, Aug 22, 2024 at 11:41 AM Robin Asbell via Collab <
collab@lists.millets2023.space> wrote:
> I know it's not a food use, but millet always shows up at the Minnesota
> State Fair in the Seed Art.
> Those of you from other parts of the world may find this a strange t
Hello, Millets community,
I am building a post-hulling millet protocol for the quality evaluation of
both Proso and Foxtail millet. I would love to connect with anyone who has
worked on developing post-hulling quality evaluation tools. Thanks!
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator
Wow, this is very interesting Gary. Thanks for sharing this.
On Fri, Jun 21, 2024 at 6:02 AM Gary Wietgrefe via Collab <
collab@lists.millets2023.space> wrote:
> Here are more links to document early use of sorghum by American
> foundersGary Wietgrefe
>
> --Ben Franklin From Benjamin Franklin
Great email Don, I appreciate these thoughts
On Sun, Jun 16, 2024 at 8:17 PM Don Osborn wrote:
> In his blog, "GatesNotes," Bill Gates recently expressed fascination with
> millets, and spotlighted fonio, along with mentions of finger millet and
> teff. This attention to millets as a group (whi
Sure- I added you so that you can check it out.
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<http://www.snacktivistfoods.com/>*
*Scan this QR code to experience the Snacktivist Nation! *
On Sat, Jun 1, 2024 a
This is great, thanks Don
On Sat, Apr 20, 2024 at 8:34 PM Don Osborn wrote:
> Here's something I put together recently about two print/text resources on
> millets, each of which gives attention to specific millets in the group,
> and one video. The first is a survey article in an Indian journal,
est,
>
> Don
>
> DO, EL, MI, US
> NAMA
>
>
> On Thu, Apr 18, 2024 at 8:49 PM Joni Kindwall-Moore <
> j...@snacktivistfoods.com> wrote:
>
>> Hi Don,
>> The region is anywhere in the US, which is very broad. Im looking forward
>> to seeing the resu
Hi Don,
The region is anywhere in the US, which is very broad. Im looking forward
to seeing the results, the survey results are trickling in which is great.
Thanks
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<h
/cBRdX7tXghBLyrw89
Thanks
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<http://www.snacktivistfoods.com/>*
*Scan this QR code to experience the Snacktivist Nation! *
--
Collab mailing list
Collab@lists.millets2023
n, 14 Apr 2024 20:41:07 +
>> From: Dipak Santra
>> To: Don Osborn ,
>> "collab@lists.millets2023.space"
>> Cc: Steve DeWitt
>> Subject: Re: [Collab] Seeking Pearl Millet Seed
>> Message-ID:
>> <
>> cy4pr08mb33502a2977b3
Steve, do you know Clint Jessen in WY? He grows it, want me to connect you?
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<http://www.snacktivistfoods.com/>*
*Scan this QR code to experience the Snacktivist
://snacktivistfoods.com/blogs/news/usda-awards-snacktivist-and-zego-3m-to-organic-gluten-free-grains
Waxy proso may also be a fantastic IQF grain to be mixed in with rice for
foodservice etc.
thanks
*Joni Kindwall-Moore BSN-RN, BA*
Founder, Innovator, Mother, Nurse, Activist
*P: 406-334-1608
Yes, it was clear that it was just a 'click bait' silly article for the
reasons you mentioned above Don. What a wasted of journalism space. We
should write a rebuttal and approach the WSJ with it.
On Sun, Mar 24, 2024 at 8:04 PM Don Osborn wrote:
> Here is my reply to the Wall Street Journal art
Thanks so much for all your efforts on this Don!
Dipak, I hope you feel better soon.
On Mon, Feb 5, 2024 at 3:12 PM Don Osborn wrote:
> Hi Dipak, No worries, you didn’t miss anything. Sorry that you had health
> issues and hope you’ve recovered.
>
> January has been a rough or at least very busy
I’m 100% with you Dr Santra!
*Joni Kindwall-Moore BSN-RN, BA*
Founder, CEO, Innovator, Mother, Nurse, Activist
*P: 406-334-1608* *www.snacktivistfoods.com
<http://www.snacktivistfoods.com/>*
*Scan this QR code to experience the Snacktivist Nation! *
On Fri, Jan 12, 2024 at 10:22 AM
I wonder if it is possible to make a lower flavor profile version of it
that would be a little more approachable by the American pallet? People are
always looking for new spirits and I tried some fantastic sorghum vodkas
and whiskey down in TX last fall.
On Sun, Jan 7, 2024 at 4:28 AM Robin Asbell
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