Re: [CnD] hamilton beach talking microwave

2009-12-19 Thread Lora Leggett
I think you had yours before I got mine. - Original Message - From: Jan zarf2...@verizon.net To: cookinginthedark@acbradio.org Sent: Thursday, December 17, 2009 2:34 PM Subject: Re: [CnD] hamilton beach talking microwave I got mine just about the time Lora did. I use it almost every

Re: [CnD] STRATA WITH TOMATOES AND GRUYERE

2009-12-19 Thread Jean Marcley
There are some excellent tofu cheeses that you might try. You will probably have to shop at a health food store. - Original Message - From: Jan Bailey jb021...@keycomputing.net To: cookinginthedark@acbradio.org Sent: Thursday, December 17, 2009 4:36 AM Subject: [CnD] STRATA WITH

Re: [CnD] Brownie Buttons

2009-12-19 Thread Jean Marcley
How do I unsubscribe? - Original Message - From: Jan Bailey jb021...@keycomputing.net To: cookinginthedark@acbradio.org Sent: Friday, December 18, 2009 7:32 PM Subject: [CnD] Brownie Buttons Brownie Buttons These easy-to-make, bite-sized brownies are downright delicate -- smooth

Re: [CnD] Brownie Buttons

2009-12-19 Thread Simon
cookinginthedark-unsubscr...@acbradio.org - Original Message - From: Jean Marcley jmarc...@juno.com To: cookinginthedark@acbradio.org Sent: Saturday, December 19, 2009 8:00 AM Subject: Re: [CnD] Brownie Buttons How do I unsubscribe? - Original Message - From: Jan Bailey

[CnD] Stuffed French Toast Bake

2009-12-19 Thread Jan Bailey
Stuffed French Toast Bake From Linda Larsen, Your Guide to Busy Cooks. Stay up to date! This delicious make ahead recipe is perfect for a company brunch. If you don't like pineapple, substitute soft cream cheese and a tablespoon or two of your favorite preserves. INGREDIENTS: 16 oz.

[CnD] Banana-Stuffed French Toast with Streusel Topping

2009-12-19 Thread Jan Bailey
Banana-Stuffed French Toast with Streusel Topping 2 tablespoons plus 1/4 cup (1/2 stick) unsalted butter 2 tablespoons plus 1/2 cup sugar 2 tablespoons water 2 large ripe bananas, peeled, cut into 1/2-inch-thick rounds 1 1-pound unsliced loaf egg bread, ends trimmed, bread cut into 6

[CnD] OVERNIGHT FRENCH TOAST

2009-12-19 Thread Jan Bailey
OVERNIGHT FRENCH TOAST 1 long French loaf 8 lg. eggs 3 c. milk 4 tsp. sugar 3/4 tsp. salt 1 tbsp. vanilla 1/3 c. melted butter Grease well two 13x9x2 inch baking pans. Cut bread into one inch thick slices. Arrange in one layer in pans. Beat together eggs, milk, sugar, salt and

[CnD] unsubscribe

2009-12-19 Thread Steve Stewart
the old way of unsubscribing does not work, so here is how you do it. send a blank email to cookinginthedark-requ...@acbradio.org and put the word unsubscribe in the subject line. hopes this helps. STEVE STEWART C n D MODERATOR AT THE MARKET OWNER EMAIL;stev...@suddenlink.net

[CnD] eggnog recipe

2009-12-19 Thread kerry Friddell
Does someone have a home-made eggnog recipe? If so, please post. Thanks, Kerry ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] eggnog recipe

2009-12-19 Thread Tara Fairchild
Got any without alcohol? Tara - Original Message - From: Jan Bailey jb021...@keycomputing.net To: cookinginthedark@acbradio.org Sent: Saturday, December 19, 2009 2:04 PM Subject: Re: [CnD] eggnog recipe Eggnog courtesy The Food Network 6 pasteurized eggs 1/ 2 pint Rum 1/2 pint

[CnD] eggnog substitute

2009-12-19 Thread Jan Bailey
eggnog substitute In a medium bowl, combine 2 cups skim milk with one 1-ounce package instant sugar-free vanilla pudding mix. Stir well until thickened. Add 2 more cups skim milk and 1 cup egg substitute (like Egg Beaters); mix well. Stir in 2 to 3 teaspoons rum extract, 1/8 teaspoon salt

[CnD] Group information

2009-12-19 Thread Immigrant
Does it mean that subscription procedure has also changed? -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Steve Stewart Sent: Saturday, December 19, 2009 12:34 PM To: cookinginthedark@acbradio.org Subject: [CnD]

Re: [CnD] Chocolate Cake and also tunnel of fudge cake comments

2009-12-19 Thread Jan
I don't remember where I got that recipe. Good hint. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lora Leggett Sent: Saturday, December 19, 2009 3:18 PM To: cookinginthedark@acbradio.org Subject: Re: [CnD]

Re: [CnD] Group information

2009-12-19 Thread Steve Stewart
yes it has. to join, send a blank email to cookinginthedark-requ...@acbradio.org and put the word in the subject line. STEVE STEWART C n D MODERATOR AT THE MARKET OWNER EMAIL;stev...@suddenlink.net - Original Message - From: Immigrant immigrant...@verizon.net To:

Re: [CnD] Chocolate Cake and also tunnel of fudge cake comments

2009-12-19 Thread Sandra Warren
That's why you mix some of the chips and nuts with flour; now, has any one tried the tunnel of fudge cake, and should it have pockets of fudge in the middle, or just like I described how mine turned out? with the flavor of the frosting in the chocolate cake without any pockets of frosting in