lease Date: 04/03/10
14:32:00
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Rhonda, here is one, that you make from scratch.
BEER BISCUITS
4 c. flour
4 tsp. baking powder
1 tsp. salt
1 tsp. sugar (optional)
2/3 c. butter or shortening
12 oz. can of beer (room temperature)
Heat oven to 425 degrees. Sift together dry ingredients; cut in shortening
or butter
until it resem
Here is another one. I can't find any where the biscuits are made from
scratch. They all call for Bisquick or a similar baking mix.
BEER BISCUITS
3 c. Bisquick mix
1/4 c. sugar
1 c. beer
Mix above ingredients and roll out as you would for regular biscuits. Also,
bake
in same manner. The yeast
Here is one, Rhonda.
BEER BISCUITS
4 1/2 c. biscuit baking mix (like Bisquick)
3/4 c. sugar
1 (12 oz.) can (1 1/2 c.) beer
Preheat oven to 375 degrees. Grease and flour two 12-cup muffin pans. Mix
together
the biscuit mix, sugar and beer. Stir. The mixture should be slightly lumpy.
Spoon
into c
BEER BISCUITS
4 1/2 c. biscuit baking mix (like Bisquick)
3/4 c. sugar
1 (12 oz.) can (1 1/2 c.) beer
Preheat oven to 375 degrees. Grease and flour two 12-cup muffin pans. Mix
together the biscuit mix, sugar and beer. Stir. The mixture should be slightly
lu
Does anyone have a recipe for beer biscuits.
Thanks.
Rhonda
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-- Recipe via Meal-Master (tm) v8.05
Title: Chocolate Mousse Cake
Categories: Cheesecakes, Chocolate
Yield: 1 servings
Chocolate mousse:
1Unflavored gelatin
2 tb Cold water
1/4 c Boiling water
1 c Sugar
1/2 c Cocoa
OOPS! Sorry Patricia. I guess I was wrong.
If you're lucky enough to be Irish,
You're lucky enough!
- Original Message -
From: "Colleen"
To:
Sent: Saturday, April 03, 2010 12:29 PM
Subject: Re: [CnD] question about yeast
I'm not sure; but I think there is about one teaspoon of yeast
I'm not sure; but I think there is about one teaspoon of yeast in an
envelope. Probably one tablespoon of yeast should do it for you. hth
If you're lucky enough to be Irish,
You're lucky enough!
- Original Message -
From: "Patricia Davis"
To:
Sent: Saturday, April 03, 2010 12:18 PM
Su
er!
Patty
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Hi Everyone,
My girlfriend gave me a vacuum packed (huge) package of yeast from Costco. I
am making an Easter bread that calls for 3 envelopes of yeast. Does anyone
know how much yeast are in those little envelopes of yeast that you get in the
super market?
Thank you for your help and to ev
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Prayer is a powerful thing try it today and see what God can do for you.
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CJ,
If you do it, please let me know how it turns out on the grill.
Charlotte
- Original Message -
From: "Carla Jo"
To:
Sent: Friday, April 02, 2010 10:45 PM
Subject: Re: [CnD] Roasted Asparagus and Garlic
I am going to figure out how to do this one on the grill. This is my kind
of
Virginia Pound Cake
1 cup butter, softened
1/2 cup shortening
3 cups granulated sugar
5 eggs
3 cups cake flour
1 cup milk
1 teaspoon vanilla extract
1 teaspoon almond extract
1/2 teaspoon baking powder
Cream together butter and shortening. Add sugar and continue to cream until
perfectly
Vanilla Buttermilk Pound Cake
1/2 cup vegetable oil
1 cup (2 sticks) margarine
3 cups granulated sugar
1/4 teaspoon salt
5 large eggs
3 cups flour
1 (6 ounce) can evaporated milk plus
water to make 1 cup liquid
1 tablespoon vanilla extract
1 tablespoon butternut flavoring
Cream oil, margarine,
Savage Mountain Pound Cake
This cake is fine textured, and the recipe is easily halved.
4 cups all-purpose flour
1 tablespoon baking powder
2 cups unsalted butter, room temperature
4 cups confectioners' sugar
1 tablespoon pure vanilla extract
1/2 teaspoon freshly ground nutmeg
1/2 teaspo
Seven-Flavor Pound Cake
1 cup (2 sticks) margarine
1/2 cup Crisco
3 cups granulated sugar
5 eggs
3 cups flour
1/2 teaspoon baking powder
1 cup milk
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 teaspoon rum extract
1 teaspoon butter extract
1 teaspoon brandy extract
1 teaspoo
Yellow Vanilla Pound Cake
1 cup cold butter
1 2/3 cups granulated sugar
1/4 teaspoon salt
5 eggs
2 cups all-purpose flour, sifted
1 tablespoon vanilla extract
1 teaspoon fresh lemon juice
Heat oven to 300 degrees F. Using a bit of butter, coat only the bottom of a
9-inch
tube pan; dust wi
That is correct.
- Original Message -
From: "Jennifer Chambers"
To:
Sent: Saturday, April 03, 2010 12:18 AM
Subject: Re: [CnD] Citrus Pound Cake
Question: Is the amount of orange juice 1/4 cup? It looks great, but
I want to verify the amount before making it. Thanks. Jennifer
On
What I can use in leu of wine?
On 4/2/10, Carla Jo wrote:
> I am going to figure out how to do this one on the grill. This is my kind
> of recipe.
> cj
>
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Starbucks Mocha Frappuccino
Ingredients:
3 cups espresso coffee
3/4 cup sugar
4 cups milk
3/4 cup chocolate syrup
whipped cream, for topping
chocolate syrup, for topping
Directions:
1.Make coffee, follow directions for your favorite brand of expresso roast
coffee.
2.Mix c
Sarah's Easy Coconut Cake
1. Bake butter yellow cake mix (any brand) according to
package directions in a 9x13 pan.
2. Slice slits in top while still warm.
3. Pour 1 can of cream of coconut over cake and let it
absorb 5 minute
Hot Fudge Pie
Braille Monitor February, 1976
Carolyn Smith Ranker
1/4 cup cocoa
1 stick margarine, melted (I'd use butter now)
1/4 cup all-purpose flour
2 unbeaten eggs
1 cup granulated sugar
1 teaspoon vanilla
Pie crust or not it makes it's own crust, but I usually put it in one.
Mix ingredient
LEMON GREEN BEANS
1 lb fresh green beans
3 slices bacon, cooked crisp and crumbled
2 Tbsp fresh lemon juice
Remove ends from green beans, and snap into 1-inch pieces. Rinse the
Beans well. Add beans to 2 quarts of boiling, salted water in pan.
Simmer for approximately 20 minutes or until tender
Lemon Garlic Broccoli
Recipe courtesy Sandra Lee
Show: Semi-Homemade Cooking with Sandra Lee
Episode: Lemon Blast
12 ounces broccoli florets
2 teaspoons lemon zest
1 teaspoon minced garlic
1 tablespoon lemon olive oil (recommended: O Olive Oil)
1 tablespoon water
2 tablespoons lemon juice
Salt a
Lemon Coconut Angel Food Cake
1 prepared angel food cake
1 (9 to 11 oz.) jar lemon curd
1 lemon, zested
1 cup shredded coconut
Place the cake on a serving plate.
Warm lemon curd over low heat and stir in lemon zest. Pour the warm
sauce down over the cake in a slow stream, glazing it.
Sprinkle
Lemon Burst Biscuits
rec.food.recipes/Johnson/1999
Makes 10 to 12
2 cups all-purpose flour
1 tablespoon granulated sugar
2 teaspoons baking powder
2 teaspoons finely shredded lemon peel
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup shortening
1/3 cup buttermilk
1/3 cup mayonnaise or salad dre
Greek Pasta with Tomatoes
~Ingredients
2 (14.5 ounce) cans Italian-style diced tomatoes
1 (19 ounce) can cannellini beans, drained and rinsed
10 ounces fresh spinach, washed and chopped
8 ounces penne pasta
1/2 cup crumbled feta cheese
Cooking Instructions
Cook the pasta in a large pot of boiling
linguine with clams
Ingredients
1 (16 ounce) package linguine pasta
1/2 cup butter
3 cloves chopped garlic
1 pound fresh mushrooms, sliced
2 (6.5 ounce) cans chopped clams with juice
1/2 cup chopped fresh parsley
1 teaspoon salt
1/2 teaspoon ground white pepper
1/4 cup grated Parmesan cheese
Cooki
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