Re: [CnD] Impossible Peanut Butter and Chocolate Pie

2011-11-20 Thread Allison Fallin
Can you use whipped topping or should it be heavy cream? Allison - Original Message - From: jessica howerton chips, in a large bowl on high speed, scraping bowl occasionally until fluffy, one minute (do not use blender). Pour into an ungreased pie plate, 9 x 1 1/4. Bake until puffed

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Jan
I'd put the cakes in a 9-by-13 pan instead of a bundt pan, in that case. I think it's easier than trying to measure out batter for two small cakes and it would be the same amount. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org]

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Jan
Bundt pan sizes go by cups. The metal one I have is a 12-cup. Try measuring water amounts and you'll know your bundt pan size. Fill the pan with water by cupfulls and count how many there are. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@a

Re: [CnD] blind mice movie vault

2011-11-20 Thread carollablady
Make sure to include the www. before the blindmicemegamall.com and you should be fine. Carol On 11/20/2011 5:17 PM, sharon wrote: When I try to go to the blind mice mega mall I get a Go Daddy website. What am I doing wrong? sharon - Original Message - From: "Jody" To: Sent: Satur

Re: [CnD] blind mice movie vault

2011-11-20 Thread cheryl
Hi, If you type in (www) and then the rest of the website address you should get to the mall. Best, Cheryl - Original Message - From: "sharon" To: Sent: Sunday, November 20, 2011 5:17 PM Subject: Re: [CnD] blind mice movie vault When I try to go to the blind mice mega mall I get

Re: [CnD] blind mice movie vault

2011-11-20 Thread sharon
When I try to go to the blind mice mega mall I get a Go Daddy website. What am I doing wrong? sharon - Original Message - From: "Jody" To: Sent: Saturday, November 19, 2011 4:23 PM Subject: Re: [CnD] blind mice movie vault I am having trouble viewing the stores. My internet explo

[CnD] Pumpkin Crisp

2011-11-20 Thread Mary Ann Robinson
Pumpkin Crisp 1 can (16 ounce)pumpkin 3 eggs 1 (15 ounce)can sweetened condensed milk 1/2 cup sugar 1/2 teaspoon cinnamon 1 box yellow cake mix 1 cup chopped nuts 1 cup margarine (melted and cooled) Frosting: 8 ounces cream cheese 3/4 cup Cool Whip 1/2 cup confectioner's sugar Prepara

[CnD] Pumpkin Pie Fudge

2011-11-20 Thread Mary Ann Robinson
Pumpkin Pie Fudge Description: This fudge is a creamy pumpkin-pie flavored treat, perfect for fall. Yield: approximately 4-5 dozen pieces. > Ingredients: 1 1/2 cups granulated sugar 2/3 cup evaporated milk 1/2 cup mashed pumpkin (canned) 2 tablespoons butter or margarine

[CnD] Pumpkin Fudge

2011-11-20 Thread Mary Ann Robinson
Pumpkin Fudge 3 cups sugar 3/4 cup melted butter 2/3 cup evaporated milk 1/2 cup canned pumpkin 2 tablespoons corn syrup 1 teaspoon pumpkin pie spice 1 (12-ounce) package white chocolate morsels 1 (7-ounce) jar marshmallow crème 1 cup chopped pecans, toasted 1 teaspoon vanilla extract St

[CnD] Pumpkin Pineapple Muffins

2011-11-20 Thread Mary Ann Robinson
Pumpkin Pineapple Muffins 1 1/2 cups all purpose flour 2 1/2 tsp. baking powder 3/4 tsp. salt 3/4 tsp. pumpkin pie spice 1/4 tsp. baking soda 1/3 cup butter, room temperature 1/2 cup brown sugar 1 large egg 1/2 cup canned pumpkin puree 8.25 ounce can crushed pineapple, drained wit

[CnD] Pumpkin Chip Muffins

2011-11-20 Thread Mary Ann Robinson
Pumpkin Chip Muffins 4 eggs 2 cups sugar 1 can (15 ounces) solid-pack pumpkin 1 1/2 cups canola oil 3 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1 teaspoon salt 2 cups Semi-Sweet Chocolate Chips In a large bowl, beat the eggs, suga

[CnD] Pumpkin Muffins

2011-11-20 Thread Mary Ann Robinson
Pumpkin Muffins These are moist pumpkin muffins, with spices and pecans or raisins. Fill muffin cups 3/4 full or nearly full for high tops. Cook Time: 20 minutes Total Time: 20 minutes Ingredients: . 2 cups flour . 2 teaspoons baking powder . 1/2 teaspoon baking soda . 1 scant teasp

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Lisa Belville
Yes, that's actually my first plan if I can't find a larger silicone pan. Lucky for me it doesn't take that long in the microwave. Lisa Belville lisa...@frontier.com missktlab1...@frontier.com - Original Message - From: "Nicole Massey" To: Sent: Sunday, November 20, 2011 2:44 P

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Nicole Massey
Can you make two cakes by reusing the pan? -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lisa Belville Sent: Sunday, November 20, 2011 1:50 PM To: cookinginthedark@acbradio.org Subject: [CnD] Need Help With Bundt

Re: [CnD] Andes Mint Surprise Cookies

2011-11-20 Thread Lora Leggett
I would like to try this one. I do have some of those mints but George likes to eat them so will need another box. - Original Message - From: "Marilyn Deweese" To: Cc: Sent: Sunday, November 20, 2011 3:11 PM Subject: [CnD] Andes Mint Surprise Cookies Andes Mint Surprise Cookies

[CnD] BANANA FUDGE COOKIE RECIPE

2011-11-20 Thread Marilyn Deweese
BANANA FUDGE COOKIE RECIPE 1 (18 1/2 ounce) box chocolate cake mix 1/3 cup mashed bananas, ripe 1 egg 2 tablespoons water 6 ounces semisweet chocolate pieces Combine cake mix, bananas, egg, and water in a bowl. Beat with electric mixer at medium speed until smooth. Stir in cho

[CnD] Andes Mint Surprise Cookies

2011-11-20 Thread Marilyn Deweese
Andes Mint Surprise Cookies 1 (18.25 ounce) box white or yellow cake mix * 2 eggs 1/3 cup vegetable oil 30-36 individual Andes mints, unwrapped Heat oven to 350 degrees F. With a spoon, mix cake mix, eggs and oil together in a bowl. Flatten a ball of dough around a chocolate mint.

[CnD] Bailey's Irish Cream Bars

2011-11-20 Thread Marilyn Deweese
Bailey's Irish Cream Bars Cake: 1 (18.25 ounce) box yellow cake mix 3 eggs 2/3 cup Bailey's Irish Cream 1/3 cup oil Swirl: 1 can cream cheese frosting 1 package white chocolate chips 1/4 cup Bailey's Irish Cream Heat oven to 350 degrees F. Prepare 15 x 10 x 1-inch jellyroll

[CnD] Apricot Almond Squares

2011-11-20 Thread Marilyn Deweese
Apricot Almond Squares Makes 24 bars. 1 (18.25 ounce) box yellow cake mix with pudding 8 tablespoons (1 stick) butter, melted 1/2 cup finely chopped almonds (with skins or blanched) 1 1/3 cups apricot preserves (12 ounce jar) 8 ounces cream cheese, at room temperature 1/4 cup gra

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Marilyn Deweese
Lisa, I didn't make myself clear. Maybe you could split the batter in half and make two cakes from the one recipe. Marilyn - Original Message - From: "Lisa Belville" To: Sent: Sunday, November 20, 2011 2:50 PM Subject: [CnD] Need Help With Bundt Pan Size Hi, all. I need some cla

Re: [CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Marilyn Deweese
Hi Lisa, Maybe you could make two of these cakes in the smaller Bundt cake pan. Marilyn - Original Message - From: "Lisa Belville" To: Sent: Sunday, November 20, 2011 2:50 PM Subject: [CnD] Need Help With Bundt Pan Size Hi, all. I need some clarification regarding the different s

[CnD] Andes Mint Surprise Cookies

2011-11-20 Thread Marilyn Deweese
Andes Mint Surprise Cookies 1 (18.25 ounce) box white or yellow cake mix * 2 eggs 1/3 cup vegetable oil 30-36 individual Andes mints, unwrapped Heat oven to 350 degrees F. With a spoon, mix cake mix, eggs and oil together in a bowl. Flatten a ball of dough around a chocolate m

[CnD] Need Help With Bundt Pan Size

2011-11-20 Thread Lisa Belville
Hi, all. I need some clarification regarding the different sizes of Bundt pans. I bought a silicone Bundt Pan from Amazon that is too small for the recipes I'm planning to use. I didn't realize this until the pan arrived, and I already committed myself to making desserts for Thanksgiving, so

[CnD] Angel Food Lemon Bars

2011-11-20 Thread Marilyn Deweese
Angel Food Lemon Bars 1 box angel food cake mix (dry) 1 (18 ounce) can lemon pie filling 1 cup coconut Mix well and put into a 9 x 13-inch greased pan (bottom only). Bake at 350 degrees F for 25 to 30 minutes. Sift confectioners' sugar over the bars while Warm. Enjoy. ___

[CnD] Alpine White Raspberry Bars

2011-11-20 Thread Marilyn Deweese
Alpine White Raspberry Bars 3/4 cup butter, melted 1 (10 ounce) package (1 2/3 cups) vanilla baking chips, divided 1 (18.25 ounce) box white cake mix 3/4 cup evaporated milk 1 tablespoon amaretto liqueur 10 ounces raspberry preserves 1/2 cup sliced almonds Heat oven to 325 degrees F.

[CnD] cookie recipies

2011-11-20 Thread Drew Hunthausen
Dear list, I know many good cookie recipies have been posted before, but can any of you with good recipies post them again or new ones you haven't yet posted? Thanks so much Drew Hunthausen 714 296-7111 ___ Cookinginthedark mailing list Cookin

Re: [CnD] Forensic Recipe Exercise 1

2011-11-20 Thread Nicole Massey
Yeah. If there was anything canned in the recipe then that might have been used as a measure, but I've changed it to 1 cup. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of mintjulepprinc...@iserv.net Sent: Sunday, N

Re: [CnD] Forensic Recipe Exercise 1

2011-11-20 Thread Dixie
The can of chopped celery is a measurement. Chop fresh celery enough to fill a can. Dixie ~ @-> ~ <-@ ~ -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Nicole Massey Sent: Saturday, November 19, 2011 5:39

Re: [CnD] PumpkinCoffee Cake

2011-11-20 Thread Lisa Belville
It probably would, except you'd have to maybe drop the temp and bake it longer, plus sprinkle the topping on the bottom of the Bundt pan. Lisa Belville lisa...@frontier.com missktlab1...@frontier.com - Original Message - From: "Mike and Jean" To: ; "'Mary Ann Robinson'" Sent: Fr

Re: [CnD] 9x13 cake problems

2011-11-20 Thread carollablady
With the problems I have with mixes, I can't bring myself to try a real 9x13 cake. I don't want to go through all of the trouble to have an ugly cake that I made from scratch. Maybe I should try one and see what happens. Thanks to all for the suggestions. Carol On 11/20/2011 2:49 AM, Be

Re: [CnD] Forensic Recipe Exercise 1

2011-11-20 Thread mintjulepprincess
I think it is one cup chopped cellery. If there is a c your computer is probably reading it as one can instead of just the letter c. i hope this helps. malaina ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/

Re: [CnD] Have a question

2011-11-20 Thread carollablady
I believe I heard recently, on a CND podcast, that there is a talking microwave for sale on their site, BlindMiceMegaMall.com. On 11/19/2011 11:10 PM, tracy wrote: Hello I have a very interesting question someone bought me a microwave for christmas but we are looking for a talking microwave

Re: [CnD] Cakes rising higher in the middle.

2011-11-20 Thread Sandy from OK!
I have not heard of these strips, and they aid in cakes not browning too quickly? Where would one purchase them? -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of carollablady Sent: Friday, November 18, 2011 6:22 AM T