I was looking on the internet for some no bake cookies. These look interesting.
I don't have any almond butter so for this batch I'm going to use
regular butter.
When I go grocery shopping next I was purchase some almond butter.
Who says you need to turn on the oven to make a yummy batch of
Good morning, I am in search of any sweet/savory recipes using grands biscuits
in the can. I got a whole bunch of them about two weeks ago from the grocery
store. I'm on an iPhone 4S, and it makes it hard for me to find a lot of
recipes. I am new to this list and this is my first post so I hope
This recipe has lots of good notes about making Fish Fillets.
Oven Roasted Fish Fillets
Ingredients
• Extra virgin olive oil
• 2 fillets of any fish you like (approximately 6-ounces each), or 4
smaller fish filets
• Sea salt
• 1 lemon, to cut into wedges (optional)
Equipment
• Baking
Crisp Oven Baked Fish Fillets
Servings: 4
Ready In: 35 minutes
Prep Time: 15 minutes
Cook Time: 20 minutes
Ingredients
1 (pound) white fish fillets (example: tilapia or cod)
1/3 (cup) French dressing
1 (cup) bread crumbs
Directions
Heat oven to 400 degrees. Dip fish into French dressing, then
Hi Ann,
Which kind of biscuits did you buy?
Are they the buttermilk ones?
The variety is amazing.
I am willing to send tomorrow a variety of recipes and you can just use
the type you purchased.
___
Cookinginthedark mailing list
Hello list,
I'm kind of embarrassed to admit I did this, but tonight while cooking dinner,
I placed a kitchen grips oven mitt on the stovetop after pulling something out
of the oven. Unfortunately I placed it too close to a burner that had just
been used to boil frozen corn on the cob. Only
Is tbls the same as tbsp? Is the recipe calling for prepared mustard?
Wendy
--
From: RJ rjf...@verizon.net
Sent: Sunday, February 17, 2013 3:18 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] good mixing
God gave you hands, Wash them and
How about using a wet s o s pad on the burner; then rinsing it with fairly
hot water.
This would be all the more doable if you could take the burner right out of
the stove and return it when the rubber has gone.
CB: The Old Leather Bat
- Original Message -
From: Brittany Simpson
You might want to remove the burner and try using awesome to remove the rubber.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf
Of o...@rogers.com
Sent: Tuesday, March 12, 2013 12:15 PM
To: cookinginthedark@acbradio.org
Subject: Re:
I suspect the former is a tablespoon, while the latter is a teaspoon.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Wendy Williams
Sent: Tuesday, March 12, 2013 11:02 AM
To: cookinginthedark@acbradio.org; RJ
Subject: Re: [CnD] good
Recipes from mama peach
Recipes For Today Include:
Dollywood Presents Tennessee Mountain Home Cooking: Meat, Poultry And Fish
Microwave Meat Loaf
The Best Of Cooking With Three Ingredients: Main Dishes
Salmon Loaf
The Betty Crocker Recipe Card Library: Snacks Around The Clock
Junbo Date Drops
Meat loaf is normally mixed by using the hands.
-Original Message-
From: Dena Polston
Sent: Tuesday, March 12, 2013 2:05 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] meat loaf comment and recipe
On 2/17/13, Will Henderson will.henderson...@gmail.com wrote:
Good morning,
Melinda Lee, a local cooking show host, talks about this every March. This
year I'm going to try it. After the St. Patricck's Day corned beef, cabbage
and potatoes, the leftovers can be used for Rueben sandwiches and corned
beef hash. I make my hash by frying chopped corn beef, shredded
Hi, Brittany,
If you can remove the burner from the stove, you may be able to scrape the
rubber off fairly easily once the burner has cooled. Scrubbing or scraping is
probably the best way to clean it after soaking it in soapy water.
Good luck!
Alice
Oh no. Mine isn't difficult to clean at all. I just wash it under hot water
and with a little soap and dry it off. The thing about Myrtlewood though, is
that you can't let it soak in water. But yeah, no problem at all to clean.
-Original Message-
From: Sandy
Sent: Sunday, February
I found Almond Butter in the organic peanut butter section, it is more
like peanut butter than butter.
Wendy
--
From: gail johnson mama-g...@samobile.net
Sent: Tuesday, March 12, 2013 1:18 AM
To: cookinginthedark@acbradio.org
Subject: [CnD] no
Thanks. I've been looking forward to trying making one now for a couple of
weeks and will do it. I can now see that mixing it wouldn't probably happen
any other way.
So, I guess it's time I get my hands dirty, preparing something I've wanted
to make.
We'll see how it goes.
-Original
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