We call it "savor" in Spanish but it means flavor.
*smile*
Regina Marie
Phone: 916-877-4320
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-Original Message-
From: Cookingi
Hi,
I wonder why the olive oil? No sauteing the veggies.
Thanks,
Nancy
- Original Message -
From: "RJ via Cookinginthedark"
To: "citd"
Sent: Friday, June 20, 2014 2:26 PM
Subject: [CnD] Cuban black bean soup
2 cups of black beans, soaked over night.
I usually soak them in boiling wa
2 cups of black beans, soaked over night.
I usually soak them in boiling water for a hour. At my age I usually forget
the beans until the next day.
1/3 to 1/2 cup of olive oil
1 onion
1 green pepper
4 cloves garlic
1 ham hock. I use 4 tablespoons of chicken bullion instead.
Put the beans in a h
