I agree with the other people on here saying that cooking the meat balls first
then pouring the mushroom soup over them either way sounds really good
Teresa MullenSent from my iPhone
> On Jul 31, 2014, at 5:25 PM, Blaine Deutscher via Cookinginthedark
> wrote:
>
> Hi there. I'm looking at coo
I am cooking ribs in my crock pot today.
They are going in frozen...and yes I know the contraversay of frozen verse
thawed in crockpots.
My question is for 4 pounds of frozen ribs how many hours should they cook
on medium temperature in the crockpot?
Donald
__
8 hours on low. I usually turn the heat on high for 1 hour and than low.
Seeing you are using frozen, no comment.
- Original Message -
From: "Donald via Cookinginthedark"
To: "cooking dark"
Sent: Sunday, August 03, 2014 10:36 AM
Subject: [CnD] Urgent crockpot cooking question
I am
are these ribs on the bone? I would say about 10 hours on low.
Betty Emmons
- Original Message -
From: "Donald via Cookinginthedark"
To: "cooking dark"
Sent: Sunday, August 03, 2014 9:36 AM
Subject: [CnD] Urgent crockpot cooking question
I am cooking ribs in my crock pot today.
They
How long should I bake raw breaded chicken in the oven? For example, if it's a
breast or thighs? Normally, when I just chicken and sauce I bake it at 350 for
an hour, but I've never used any kind of breading so I would like to know.
Sent from my iPhone
___
You would do the same temperature 350. Lenore
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of sayegh.mary--- via Cookinginthedark
Sent: Sunday, August 03, 2014 12:58 PM
To: cookinginthedark@acbradio.org
Subject: [CnD] Breaded chicken
H
I bake mine for 30 minute @ 350.
Here is a breading I use
equal amount of fine Italian bread crumbs to equal amount of parmesan grated
cheese.
coat the chicken in a little olive oil and coat with above.
- Original Message -
From: "sayegh.mary--- via Cookinginthedark"
To:
Sent: Sunda
Old-Fashioned Raisin Pie Recipe
2 C. raisins
2 C. water
1/2 C. brown sugar, packed
2 T. cornstarch
1/2 t. cinnamon
1/4 t. salt
1 T. lemon juice
1 T. butter
Pastry for double-crust pie
Combine raisins and water in saucepan; boil 5 minutes.
Blend sugar, cornstarch, cinnamon and salt in a b
Hello,
I have an old crock pot (which I am afraid to use because it is so old).
I would be interested in getting a new one. Any recommendations would
be very much appreciated.
So as not to clutter the list, please feel free to respond off-list.
Thanks,
Sherri sssmile...@gmail.com
_
The crock pot I used last night for a party was one of the original Rival
Crock Pots. I just put a liner in it to make cleanup easy, and it worked
fine.
A crock pot is a very simple circuit -- a power wire goes in and hits the
knob, which sets how much electricity goes into the heating element. If
Hi,
I thought my CrockPot would be too old to use, but I found that not to be true
at all. Mine is a 5 quart Rival CrockPot that is approximately 25 years old,
and it works like a charm. Even the finish inside the crock is still good. I
may get a new one some day, but this one is still workin
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