I agree with you on that, plus you won't get all that grease when you fry the
chicken versus in the oven we use shake and bake a lot but I will like to know
about the potatoes more if you can give me away how to do that when I had site
I used to do the potatoes like that but forgot how to do
More power to those using an electric knife. I'm horrified at the idea
myself/weak smile. I if I'm not careful occasionally get into enough
trouble with regular knives let alone an electric one! I know it's probably
a matter of confidence, but have no desire to try it.
-Original
Hi, Louise.
I think it is difficult for a person who is blind to turn potatoes in hot oil,
chicken, maybe less so. I would suggest cooking in the oven, seasoning and
roasting the potatoes tossed with some oil, and the same for the chicken;
breading it as you would to fry and baking at 375
Hi, Will,
You could use canned chicken broth, cook the breasts in that, dice them, and
proceed with the recipe; it should turn out fine.
Hope this helps.
Blessings,
Alice
---
This email has been checked for viruses by Avast antivirus software.
https://www.avast.com/antivirus
