[CnD] Garlic Pull Aparts

2017-12-06 Thread Marilyn Pennington via Cookinginthedark
Garlic Pull Aparts 1/3 cup butter, melted 2 tablespoons fresh parsley, chopped 2 tablespoons onion, finely chopped 1 teaspoon fresh garlic, finely chopped 1/4 teaspoon salt 1 loaf frozen whole wheat or white bread dough, thawed and cut into 32 pieces In small bowl, combine

[CnD] Breakaway Bread

2017-12-06 Thread Marilyn Pennington via Cookinginthedark
Breakaway Bread Refrigerated biscuits (in the tube) and a few simple ingredients create this incredible savory bread. 3 - 10 oz tubes refrigerated buttermilk biscuits 1/2 cup butter, melted 1/2 lb bacon, cooked and crumbled 1/2 cup Parmesan cheese 1 small onion, finely chopped 1 small

Re: [CnD] New food processor owner

2017-12-06 Thread Ann via Cookinginthedark
Hi Teresa and everyone, The blades are very sharp, so just please be careful when handling them. But I already love my processor ... well, at least the reversible slicing/shredding blade. The chopper and I still need to learn to get along. This is for everyone who uses their processor to

[CnD] Easy Beef Stew

2017-12-06 Thread Marilyn Pennington via Cookinginthedark
Easy Beef Stew 4 medium-sized red potatoes 1 1/2 pounds beef stew meat 1/3 cup flour 1 (14.5 ounce) can diced tomatoes, undrained 2 cups water 3 cups frozen stir-fry bell peppers and onions Cut potatoes into quarters. Place in 4 quart slow cooker. In a mixing bowl, toss flour with beef to

[CnD] Turkey Quiche Lorraine

2017-12-06 Thread Marilyn Pennington via Cookinginthedark
Turkey Quiche Lorraine 1 (9 inch) unbaked pie crust 1 cup cut up turkey 1 cup shredded Swiss cheese 1/3 cup finely chopped onion 4 eggs 2 cups half and half 3/4 teaspoon salt 1/4 teaspoon pepper Sprinkle turkey, cheese and onions in pie crust. Beat eggs slightly; beat in half and half,

[CnD] Corned Beef And Cabbage

2017-12-06 Thread Marilyn Pennington via Cookinginthedark
Corned Beef And Cabbage 1 corned beef brisket (4 to 6 pounds) 2 tablespoons brown sugar 2 to 3 bay leaves 16 to 24 small potatoes, peeled 8 to 12 medium carrots, halved 1 large head cabbage, cut into wedges Horseradish Sauce: 3 tablespoons butter or margarine 2 tablespoons all-purpose

Re: [CnD] New food processor owner

2017-12-06 Thread Teresa Mullen via Cookinginthedark
I never had one, was afraid to get one due to the blades, if you guys can use one I can try as well, would like to get one my mother has one she uses hers a lot for salsas and chopping or grating cheese for Mexican dishes congratulations to you, let us know how you are doing with that! Teresa