Tuesday, August 18, 2020 1:58 PM
To: Jennifer Thompson
Subject: Re: Question about ring door bell. Chime transmitter
Jennifer,
The transmitter I think you have is called the Chime. You may have the Chime
or the Chime Pro. It plugs into the wall and looks like what you are
describing as yo
Good Morning,
To Linda and others, you are not weird. I prefer to use braille every
chance I can. I can access things like phone numbers and cooking directions
easier and quicker from a notebook or file box than thatrying to fromind
the information on the computer or the digital recorder.
Paul
That's why the braille users got and get offered the more intellectual
jobs. They can do random access and get to information quicker.
On Thu, 20 Aug 2020, Pauline Smith via Cookinginthedark wrote:
> Date: Thu, 20 Aug 2020 10:50:35
> From: Pauline Smith via Cookinginthedark
> To: cookingintheda
Hello,
The subject says it all. Somehow, the glass lid for my crockpot just shattered
into shards. Fortunately, it fell in the sink; however, some of the shards
fell into the garbage disposal. I was able to get a majority of the glass out
of the sink, but there is still a fair amount in the d
That's a call to Maintenance and I bet Maintenance will call a Plumber
in to handle this one. The Plumber likely will remove the disposal then
flip it so it empties shards into a box then reinstall the disposal if
it hasn't been used since the shards fell into the disposal. If the
disposal got us
Yes, Suzanne, be safe and call the plumber.
-Original Message-
From: Cookinginthedark On Behalf Of
Jude DaShiell via Cookinginthedark
Sent: Thursday, August 20, 2020 11:56 AM
To: Suzanne Erb via Cookinginthedark
Cc: Jude DaShiell
Subject: Re: [CnD] Broken Glass in Garbage Disposal
Tha
I'm not certain that you sent this to the correct list or person.
Everyone, please ignore this post. This is not cooking related.
I understand, these things happen. I'm sure I've done it myself, sent an
email to the wrong destination.
-Original Message-
From: Cookinginthedark [mailto:cookin
No, just have the plumber do it and stay safe. Besides, you are likely to
have to call them anyway. But if you try it yourself, you might have both
the plumber and medical bills.
That really sounds awful.
-Original Message-
From: Cookinginthedark On Behalf Of
diane.fann7--- via Cook
I used Braille every day in all of my long long long career! (smile)
When I taught cooking, I would tape a braille copy of the recipe on the
cupboard door of the work station. I was hopeful that who ever I was
working with would understand that learning some Braille is important
even if it's j
They are all bagged up and labeled.
___
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark
Yesterday for lunch, I went back to something I did when I first started
cooking, back when I was new to cooking and too broke to buy expensive stuff
like meat. Yeah, meat was expensive those days. So my version of curried
rice was about as far from authentic as you can get, but this is what I di
Oh, this sounds so so good! You started out to be a great cook. Over
time it just got better and better.
I don't know what I would have done without that "cooking without
looking book, and to think when I got the job of teaching cooking to
people who are blind, I didn't know what I was doing.
Beef prices are at sticker shock level in the United States along with
lamb.
Pork chicken and turkey remain available. If this keeps up, goats duck
and geese could get on the menu along at a last resort with whatever
road kill manages to go for reincarnation.
On Thu, 20 Aug 2020, meward1954--- vi
Not inauthentic, I've had vegetable curry before and it even had carrots
in it along with coconut. So far as I'm concerned both coconut and
carrots are good additions for rice.
On Thu, 20 Aug 2020, Linda S. via Cookinginthedark wrote:
> Date: Thu, 20 Aug 2020 18:11:49
> From: Linda S. via Cookin
Good, if you bought seeds for peppers those are self-polinators and
don't need bees to polinate them.
On Thu, 20 Aug 2020, meward1954--- via Cookinginthedark wrote:
> Date: Thu, 20 Aug 2020 16:48:04
> From: meward1954--- via Cookinginthedark
> To: cookinginthedark@acbradio.org
> Cc: meward1...@g
I don't see anything wrong with eating duck or goose.
-Original Message-
From: Cookinginthedark On Behalf Of
Jude DaShiell via Cookinginthedark
Sent: Thursday, August 20, 2020 6:30 PM
To: meward1954--- via Cookinginthedark
Cc: Jude DaShiell
Subject: Re: [CnD] Yesterday's nostalgic lunch
I have no problem eating duck or goose either, however I draw the line
at road kill and rabbit. The bones in rabbit are sharp and rabbit has
to be harvested and eaten at the right time of year unless you want
rabbit's worms to punch your reincarnation ticket which they most
definitely shall do.
I
Hi everyone,
On the topic of measuring cups, Amazon sells a stainless steel set of
measuring cups that has lines on the inside of them. I have such a set
that has a 1/8 cup, 1/4 cup, 1/3 cup, 1/2 cup, 2/3 cup, 3/4 cup and 1
cup. Also they sell a 2 cup stainless steel measuring cup with the
lines on
Do you happen to have a link to these?
Sent from my iPhone
> On Aug 20, 2020, at 8:16 PM, Jeanne Fike via Cookinginthedark
> wrote:
>
> Hi everyone,
> On the topic of measuring cups, Amazon sells a stainless steel set of
> measuring cups that has lines on the inside of them. I have such a set
So, which is better, the plastic cups that are sold at the mall, or the
stainless steel?
Curious minds would like to know.
-Original Message-
From: Jeanne Fike via Cookinginthedark
Sent: Thursday, August 20, 2020 20:16
To: cookinginthedark@acbradio.org
Cc: Jeanne Fike
Subject: [CnD] re
I remember when I was a child, my grandmother and my aunt used to
make the best rabbit you could ever imagined. I mean, it was even
better than fried chicken, and I am really picky. Their rabbit was
way above anything else. I don't know how they did it, but they
did. I've heard since then,
Hey Karen:
We have lots of wild bunnies that come in to our yard, I'm always scared
for the dogs, and I guess for the bunnies too. Come on over for a bunny.
(smile)
On 8/20/2020 8:06 PM, Karen Delzer via Cookinginthedark wrote:
I remember when I was a child, my grandmother and my aunt used t
I had tried rabbit once, and I liked it.
-Original Message-
From: Cookinginthedark On Behalf Of
Karen Delzer via Cookinginthedark
Sent: Thursday, August 20, 2020 11:06 PM
To: cookinginthedark@acbradio.org
Cc: Karen Delzer
Subject: Re: [CnD] Yesterday's nostalgic lunch
I remember when I
They say that rattlesnake also tastes like fried chicken?
On 8/20/2020 9:40 PM, Immigrant via Cookinginthedark wrote:
I had tried rabbit once, and I liked it.
-Original Message-
From: Cookinginthedark On Behalf Of
Karen Delzer via Cookinginthedark
Sent: Thursday, August 20, 2020 11:06
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