Hello everyone,
I would like to try making homemade applesauce. Though I've looked
through my recipes, I don't have one. Would rather not go searching on
the net just yet. So, any recipes would be very much appreciated.
Thanks for any help.
Sherri, email: sssmile...@gmail.com
I use a liquid level indicator.
In case you do not know, this is a two pronged device which you place
over the rim of the cup ... and when the liquid reaches the level
where the prongs are, it emits a sound.
There are vibrating ones etc. They are battery operated.
Ahhh, I will never burn my
Hi Louise,
I can't say that I have seen your other messages on this subject. I'll
give it a try.
When I fry chicken, I usually poke a fork into a piece of chicken and
flip it over as best as I can with the fork--and a finger or two.
When I fry potatoes, I usually use a flipper/spatula and pick
Hi,
To learn the necessary ingredients ... perhaps try:
http://www.directionsforme.org
This is a one-stop source for accessible packaging information.
Hope it helps.
Sherri
On 2/3/15, Jeri Milton via Cookinginthedark
cookinginthedark@acbradio.org wrote:
Hi all.
So, found Bisquick on
Here are two--almost the same--from my files.
Cherry Mallow Cake
4 c. miniature marshmallows
1 18.25-oz. pkg. yellow cake mix
1 21-oz. can cherry pie filling
Preheat oven to dg350. Spray a 13 x 9 x 2-inch baking pan with
vegetable cooking spray.
Place marshmallows evenly in bottom of pan.
Hello listers,
As I was talking to a friend today, she wondered if I had a recipe for
sweet potato pie. I do not, but perhaps someone out there has one they
would be willing to share.
Thanks for any help,
Sherri
___
Cookinginthedark mailing list
Several recipes from my files.
Separated by **
Award Winning Soft Chocolate Chip Cookies
Baker's Best Chocolate Chip Cookies
BEN JERRY'S GIANT CHOCOLATE CHIP COOKIES
Brown Sugar Chocolate Chip Cookies
Chewy Chocolate Chip Oatmeal Cookies
Chocolate Chip Cookies
Double Tree Hotel Chocolate Chip
Hello,
Helen, in addition to smell, the things I watch for with broccoli and
cauliflower are sliminess, limpness and if the little tiny
flowers/whatevers are falling off the ends. Another thing is how
firmly the outer leaves (only of the cauliflower) are attached--if
they can be plucked off very
Hello,
I have an old crock pot (which I am afraid to use because it is so old).
I would be interested in getting a new one. Any recommendations would
be very much appreciated.
So as not to clutter the list, please feel free to respond off-list.
Thanks,
Sherri sssmile...@gmail.com
Hello,
Susan's inquiry about cleaning scored concrete made me remember that I
would like to know how to clean the outside of a suitcase. It is not
leather--some other heavy cloth fiber.
Any ideas would be very much appreciated.
Thanks, and have a nice weekend.
Sherri
10 matches
Mail list logo