Does that deserve moderation? hahahahahaha.
At 08:13 PM 3/20/2011, you wrote:
Hi Anna and all,
The one nice thing about spaghetti sauce it's the easiest for me
to make and it's a hit with most people.
I'm glad I finished reading the whole note I thought Anna, ate
her mother in law for dinner?
I k
gonna call you nurse Katy.
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- Original Message -
From: "Katie Chandler"
To:
Sent: Thursday, March 3
Just letting folks know this recipe is great. Made it and will always
use this recipe from now on.
Steph
At 07:24 AM 4/29/2011, you wrote:
Quick And Easy Meatloaf
1 10 3/4 ounce can cream of mushroom soup, condensed
2 pounds ground beef
1package onion soup
Welcome to this wonderful list. I know you'll enjoy the hints and
tricks learnt on here.
Steph
At 10:37 PM 6/26/2011, you wrote:
Hey all I'm new to the list but wanted to say HI! and note this is my
first list of this type so it will be a learning experience to get
used to.
Jus
Do you butter it first Andrew?
Cheers
Steph
hi carlos.
i have a pancake factory, and it also fries eggs beautifully. just
crack one egg into each pancake
well, close the lid and let them fry for as long as you usually would.
Cheers
Andrew
- Original Message -
From: "Carlos Pal
Thanks appreciate this.
At 08:21 AM 8/2/2011, you wrote:
Hello there,
I have another product folks might be interested in. It is called
the pancake maker.
It is sold by QVC.
It cooks the pancakes on both sides.
It is kind of like a waffle maker but it is for pancakes.
You also can fry eggs in i
I think I'd bake it covered.
At 11:37 AM 5/20/2010 -0500, you wrote:
I was reading over this recipe and noticed it said to cover it overnight,
do you still bake it covered?
- Original Message - From: "Jan Bailey"
To:
Sent: Wednesday, April 07, 2010 6:58 AM
Subject: [CnD] BAKED CHICKEN
Go Dale. Some folks have way too much time on their hands. It's a great list.
At 03:44 PM 7/7/2010, you wrote:
Howdy everyone,
Dale here.
This gal is gone from the list.
Sorry that I did not know about it sooner.
I thought we had a competent moderator but I guess I was mistaken.
I will be once
What determines the number of paper towels on the top? smiles. I'll
have to try this one, sounds yummy.
At 03:58 PM 7/16/2010, you wrote:
Hi There,
You wouldn't use all the cake mix and you don't have to include the nuts.
Just oil the can lightly, then use just enough flour to mix with the
o
Welcome Lisa. Steph from MO too.
At 10:57 PM 10/19/2010, you wrote:
hi all,
i haven't been on here in a long time and decided to come back. for
those of you who don't know me, i am lisa filroy and i live in
missouri. i love to cook and try new recipes. which brings me to a
quest
Hi Lisa,
You can freeze bananas with the skin still on. the skin will go
brown but you can do it. I slice mine and put in ziplock bags. This
means I can use it for smoothies. Hope this helps and hey it's been
awhile. Hope to chat sometime.
Hugs
Steph
At 11:02 PM 3/15/2011, you wrote
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