, ❤😘
-Original Message-
From: Cookinginthedark On Behalf Of
Linda S. via Cookinginthedark
Sent: Monday, December 14, 2020 9:20 PM
To: Cooking in the Dark
Cc: Linda S.
Subject: Re: [CnD] Basic Tamales-Sugar
wow, Sugar, you make this seem so easy. I made tamales once an said I'd never
d
wow, Sugar, you make this seem so easy. I made tamales once an said I'd
never do it again.
With the way this is written so organized, I might try it again. I think
my friend and I ended up making 200 tamales, and I was so tired after
that; I'll never forget! Thanks for organizing and making th
ember 14, 2020 3:19 PM
To: Cooking in the Dark
Cc: Karen Delzer
Subject: Re: [CnD] Basic Tamales-Sugar
Oh, man, I wish I had the nerve to try these. :)
Karen
At 07:48 PM 12/13/2020, you wrote:
>Basic Tamales “Sugar Lopez†I make these every year with pork,
>chicken and chilli an
Oh, man, I wish I had the nerve to try these. :)
Karen
At 07:48 PM 12/13/2020, you wrote:
Basic Tamales âSugar Lopezâ I make these
every year with pork, chicken and chilli and
cheese I.The Filling: 3.5
lbs of lean meat (pork, beef, or chicken) 2
cloves garlic, choppe
Basic Tamales
“Sugar Lopez”
I make these every year with pork, chicken and chilli and cheese
I.The Filling:
3.5 lbs of lean meat (pork, beef, or chicken)
2 cloves garlic, chopped
2 ½ teaspoons salt (or to taste)
2-3 quarts water (enough to cover meat)
1 teaspoon grou
