...@rogers.com
Subject: Re: [CnD] Fig Newton Sweet Bread recipe
Try using the folloing procedure to make a nicely marbled loaf:
Spread half the batter into the pan (greased or not as the recipe directs).
Then spread half the filling over the spread batter in the pn.
Once again, spread remaining half
Cc: Gary Ray <gary.hubert@gmail.com>
Subject: Re: [CnD] Fig Newton Sweet Bread recipe
Marilyn:
I am a bit confused. How does the Filling fit into this recipe. What do I do
with it?
Help me understand.
Thanx!
Gary Ray
-Original Message-
From: Marilyn Penningt
-
From: Marilyn Pennington via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Friday, January 26, 2018 8:31 PM
To: cookinginthedark@acbradio.org
Cc: Marilyn Pennington
Subject: Re: [CnD] Fig Newton Sweet Bread recipe
Hi Gary,
Make the batter and put the batter into the loaf pan
can't see, so I just sort of spoon it over the
batter.
Marilyn
-Original Message-
From: Gary Ray via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, January 26, 2018 9:23 PM
To: cookinginthedark@acbradio.org
Cc: Gary Ray
Subject: Re: [CnD] Fig Newton Sweet Bread recipe
sort of spoon it over the
batter.
Marilyn
-Original Message-
From: Gary Ray via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, January 26, 2018 9:23 PM
To: cookinginthedark@acbradio.org
Cc: Gary Ray
Subject: Re: [CnD] Fig Newton Sweet Bread recipe
Marilyn:
I am
To: cookinginthedark@acbradio.org
Cc: Marilyn Pennington
Subject: [CnD] Fig Newton Sweet Bread recipe
Fig Newton Sweet Bread recipe
1 1/2 cups all-purpose flour
2/3 cup granulated sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
2 beaten eggs
1/2 cup milk
1/3 cup oil
1 teaspoon vanilla
Fig Newton Sweet Bread recipe
1 1/2 cups all-purpose flour
2/3 cup granulated sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
2 beaten eggs
1/2 cup milk
1/3 cup oil
1 teaspoon vanilla extract
Combine all ingredients together. Put in a loaf pan. Swirl in filling and
bake at 350
