Lemon Loaf
1 2/3 cup all purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
2/3 cup finely chopped walnuts (optional)
1/3 cup canola oil
1 cup granulated sugar
2 eggs
2 teaspoons grated lemon zest
1/2 teaspoon vanilla
2/3 cup milk
Directions:
Preheat oven to 350 F. Lightl
This is a great recipe. If you like a strong lemon flavor, as I do,
you might try substituting 1 teaspoon lemon extract for the vanilla.
Jennifer
On 4/9/11, Shannon Hannah wrote:
> Lemon Loaf
>
> 1 2/3 cup all purpose flour
> 1 1/2 teaspoon baking powder
> 1/2 teaspoon salt
> 2/3 cup finely cho
